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2007-01-13 10:23:43 · 7 answers · asked by MELISSA W 1 in Food & Drink Cooking & Recipes

7 answers

1/2cup water
2/3 cup oil
2 eggs

2007-01-13 10:27:46 · answer #1 · answered by mistresscris 5 · 1 0

Take two boxes of chocolate cake mix, add 1 cup oil, 1 cup water, 6 eggs and 1 cup sugar.

Pour into 9x13 pan or 10 x 15 pan depending upon if you want thicker or thinner brownies. Using a half sheet cake pan is ideal, it makes a thinner brownie and lost of them.

Bake for approx 25 min. at 350* but the time will vary due to oven differences.

I drop caramels into mine before baking...YUM !!

: )

2007-01-13 19:50:39 · answer #2 · answered by Kitty 6 · 0 0

put it in a cake pan then cut them into squares. its going to taste more like cake though

2007-01-13 18:36:02 · answer #3 · answered by Anonymous · 0 0

the same way you normally would but just add a little bit more choco mix

2007-01-13 18:30:41 · answer #4 · answered by johnny j 2 · 0 0

useulley there is a recipe on the back look for it there should be one

2007-01-13 18:31:37 · answer #5 · answered by beck34 2 · 0 0

use less water

2007-01-13 18:53:50 · answer #6 · answered by Anonymous · 0 0

i didn't know you could.

2007-01-13 18:27:35 · answer #7 · answered by Poet 4 · 0 1

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