Not something you are likely to want to eat. Offals is another word for entrails, or guts.
2007-01-12 03:48:34
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answer #1
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answered by theeconomicsguy 5
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Lamb offals are in great demand,1 kidneys-grilled,saute 2 heart-braised 3 liver-frying 4sweetbreads- braising or frying 5 Tongue-braising,boiling
2007-01-12 12:14:21
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answer #2
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answered by siaosi 5
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Lamb offals, are the innards of a lamb, That is the heart, lungs, liver, kidneys, intestines etc.
2007-01-12 11:50:07
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answer #3
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answered by bob shark 7
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Offals refers to the edible internal organs of an animal. This is heart, kidney, brain, tongue,liver, and in young animals like lanb, sweetbreads which are thymus glands.
2007-01-12 11:55:08
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answer #4
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answered by science teacher 7
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The heart liver and kidneys,Basically it,s the lamb,s inside bits.
2007-01-12 11:49:25
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answer #5
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answered by Bella 7
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The part of the animal used when making haggis or sausage. Some of the parts are quite tasty, if prepared properly. Othersare rather nasty.
2007-01-12 12:06:41
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answer #6
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answered by OldGringo 7
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1 : the waste or by-product of a process: as a : trimmings of a hide b : the by-products of milling used especially for stock feeds c : the viscera and trimmings of a butchered animal removed in dressing : VARIETY MEAT
2007-01-12 11:52:55
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answer #7
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answered by DLS 2
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Intestines.
2007-01-12 11:48:43
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answer #8
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answered by notyou311 7
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Lamb guts, I think.
2007-01-12 11:48:48
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answer #9
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answered by ? 7
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I have seen them and I think It is some kind of food.
2007-01-12 11:50:27
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answer #10
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answered by a_foxee_one 1
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