I need a certain Knot Roll Recipe?

Question

I made them in school when I did culinary arts, But i never got the recipe, all i know is you tie em in a knot and put em in the oven, so please help!!!

Answer 1

Knot Rolls
2 packages (1/4 oz. each) active dry yeast

2 t. plus 1/2 C. sugar (divided)

1 1/4 C. warm water (110 to 115 degrees)

3 large eggs, beaten

3/4 C. butter (divided)

5 1/2 C. flour

2 t. salt

In mixing bowl, dissolve yeast and 2 teaspoons of the sugar in warm water. Let stand 5 minutes.

Add eggs, 1/2 cup of the butter, melted, 2 cups of the flour, the salt and the remaining 1/2 cup sugar. Beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6 to 8 minutes. Place in greased bowl, turning once to grease top. Cover and let rise in warm place for1 1/2 to 2 hours or until doubled in size.

Punch dough down; divide in half. Preheat oven to 375°F.

On floured surface, roll each portion into a 15 x 8-inch rectangle. Spread with remaining 1/4 cup butter, softened. Roll up, starting with long side. Using sharp knife, cut into 1-inch slices. Place cut side up in greased muffin cups. Cover and let rise until doubled, about 45 minutes. Bake in preheated oven 8 to 10 minutes or until golden brown.

Makes 2 1/2 dozen.

Answer 2

BOW KNOT DINNER ROLLS

6 c. all purpose flour
1/2 c. sugar
1/2 tsp. salt
2 pkg. yeast
1 1/3 c. very warm water
10 tsp. butter (soft)
3 eggs, at room temperature

In large bowl mix 1 1/2 cups flour, sugar, salt and yeast and water and butter to dry ingredients. Beat 2 minutes at medium speed. Add 2 eggs and 1 cup flour. Beat at high speed 2 minutes. Stir in enough flour to make stiff dough on floured surface knead 8 to 10 minutes. Set in greased bowl turn to grease top. Cover, refrigerate 2 to 24 hours. Punch down, divide into 48 equal pieces. Roll each piece into 8 inch rope loosely tie into knot, set on greased baking sheet. Cover and let rise until double in size (about 1 hour). Bake at 400 degrees for 8 to 10 minutes.

Answer 3

not sure about the recipe, but if you go to The Fresh Market, you can buy their DELICIOUS knot rolls in many flavors. good luck