HOw do you make Tater Tot Casserole?

Question

I need a recipe, I checked on a few websites but with no luck. I was thinking it was called something else?

Answer 1

1 1/2 # cooked ground beef
2 cans cream of mushroom soup
2 cans of water
2-3 packets brown gravy
2 cans french cut green beans
2 bags frozen tater tots

Mix soup, water, and gravy together ( this is your sauce) [Reserve 2 cups for top].In large (5qt.) casserole dish, spray with no-stick spray, cover bottom with sauce, layer tater tots,meat, beans,sauce. Layer until you use all ingredients. Top off with reserved sauce. Cover and bake 325 degree oven for 1 1/2 - 2 hours until internal temp of 165 degrees. You can turn temp up to 375 for last 1/2 hour- 45 minutes. Happy Cooking.

Answer 2

Duggars Tater Tots Casserole Recipe

Answer 3

Tater Tot Casserole

Ingredients

(6 servings)

2 lb Ground Chuck
1 ea Onion, Chopped
12 oz Sour Cream
10 3/4 oz Cream of Chicken Soup
10 3/4 oz Cream of Mushroom Soup
16 oz Cheddar Cheese, Shredded
1 lg Bag of Tater Tots


Instructions

Directions: Brown ground chuck and chopped onion; season with salt and pepper. Drain. Layer other ingredients into baking dish. Top with large bag of Tater Tots. Bake at 350 degrees for 1 hour or until brown and heated through.

Answer 4

Quick Tater Tot Casserole

This quick dinner entree calls for just 4 ingredients.

INGREDIENTS:
1 pound ground beef
1 16-ounce bag tater tots
1 can cream of mushroom soup
1 can of milk
PREPARATION:
Brown the ground beef in a skillet; drain and place in a casserole dish. Place tater tots over meat. Mix can of cream of mushroom soup and a can of milk. Pour this over the tater tots and ground beef. Bake at 350 degrees for 20 minutes.

Answer 5

My wife grew up with this, and now it's a favorite with one of our kids. It takes all of three minutes to assemble and then only about 45 minutes in the oven, so it's super easy:

1 lb ground meat (beef or turkey)
1 can condensed Campbell's Golden Cream of Mushroom soup
Tater Tots to cover

Preheat oven to 375 degrees F.

Press the ground meat into the bottom of a baking dish. Pour the soup over the meat. Place the Tater Tots on top of the soup.

Cook at 375 F for approximately 45 minutes, or till the Tots are browned and the meat is fully cooked (the juices bubbling up will no longer be pink).

Answer 6

Take a bag of California mix veggies (frozen broccoli, carrots, cauliflower) a bag of tater tots, and a can of cream of potato soup, put them all together in a baking dish, sprinkle top with grated cheese it takes about 35 minutes, voila! Tater Tot Casserole.


I see others add beef, I never had it that way, used as a side dish, great for pot lucks

Answer 7

Tater Tot Casserole



This is a quick and easy, one-dish meal that kids LOVE!

Ingredients
1 lb. Ground beef
1 bottle Barbecue sauce
1 Large bag frozen tater tots
1 Small bag frozen corn
1 bag Shredded Mexican blend cheese
Season salt (to taste)

Preparation
Preheat oven to 350 degrees. Brown ground beef, drain well, and return to pan. Add enough barbecue sauce to coat thoroughly (about 1/2 bottle) and let simmer.





Coat a 9x13 pan with non-stick spray and line with tater tots. (Any leftover tots can be lined around the edges as a "wall.") Layer the corn and sprinkle with season salt. Layer the beef and cover with remaining barbecue sauce. Sprinkle with cheese.





Insert toothpicks in the 4 corners and 1 in the center. Cover loosely with foil. (The toothpicks will keep the foil from sticking to the cheese.) Bake at 350 degrees for 45 minutes. Remove foil and return to oven for another 15 minutes.

Cook's Notes
Even the youngest of children can place the tater tots. Children can also help spread the different layers and sprinkle the cheese.

Tater Tot Casserole can also be frozen and makes excellent left-overs.

Answer 8

TATER TOT CASSEROLE

1 (32-ounce) package frozen potato rounds
1 (16 ounce) container sour cream
1 cup shredded Cheddar cheese
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French-fried onions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch-baking dish. Arrange tater tots in the prepared baking dish. In a mixing bowl, combine sour cream, cheese, and mushroom soup.

Pour this mixture over the tater tots. Sprinkle onions over the top of the casserole. Bake in the 350 degrees F (175 degrees C) oven for 45 to 60 minutes.

Answer 9

This is my Mom's recipe for tater tot hotdish.
2 lbs. of hamburger
1 can of Campbell's cream of chicken
1 can of Campbell's cream of mushroom
2 cans of Green Giant whole kernel corn
Velveeta cheese
1 bag of tater tot rounds

Brown the hamburger and spread it evenly in the bottom of a 9x13 pan. Mix the two cans of Campbell's soup in a separate bowl and then spread that evenly over the hamburger. Put the corn over the cream of soup and then evenly slice the Velveeta and layer it over the corn. The Velveeta adds a very creamy cheese flavor to the casserole. Put the tater tots on top of the cheese in rows and bake it at 350* for an hour.
We have a large family so you can easily cut this recipe in half to suit your needs.

Answer 10

Check out Jimbob and Michelle Duggars website. They have recipes on it including a tater tot casserole, that is the families favorite.