What region is it from, what grape variety is it from and why do you think its the best?
2007-01-11 01:55:41 · 13 answers · asked by seacow12222 1 in Food & Drink ➔ Beer, Wine & Spirits
That's a matter of personal preference. I personally am partial to Australian Wines.
2007-01-11 03:35:15 · answer #1 · answered by grudgrime 5 · 1⤊ 0⤋
Oh how I wish that there were a definitive answer to this question. Wine is all about personal taste and no two people have a same "best" wine. There are enough different kinds of wine that you could drink one bottle a day for 10 years and still no try all of them. If you like sweet try a "Moscato" if you like dry give "Pinot grisio" a test.
My personal favorite at the moment is a New Mexico wine made by Blue Teal and it is a Reisling. But there is a great Shiraz made by Fat Bastard Vinyards in Australia. I hope this help you with your decision.
2007-01-11 10:54:15 · answer #2 · answered by mjobrien10 3 · 0⤊ 0⤋
It is not a matter of best or worse.What really matter,is the taste,quality,origen,process,region,grape.stile.The answer for those question travel to Europe.The best wine in the world is in Europe.Why?Culture for million of year.Remember,the Romans were wine drinkers.The Greeks,too.So,I will rest my case.
2007-01-11 13:41:39 · answer #3 · answered by Mario Vinny D 7 · 0⤊ 0⤋
I enjoy the wines here in North Carolina made from the Muscadine grape. Truth is, I have met very few wines I didn't like. Oh, for a bottle of Thunderbird.......lol!!
2007-01-11 12:48:37 · answer #4 · answered by clwkcmo 5 · 0⤊ 1⤋
I really enjoy a petite syrah by Silkwood grown, aged and bottled here in sunny California. My husband loves honey wine (or mead) from Ireland. Chaucers has some lovely dessert wines as well. I prefer my wines from local vintners.
2007-01-11 13:09:38 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I love Chilean wines that use the Bordeaux grape Carmenère, and I think the story behind the grape and how it came to be associated with Chile is fascinating!
2007-01-11 10:37:07 · answer #6 · answered by riffers21 4 · 1⤊ 1⤋
It's whatever you like.
I like the sweet stuff, don't care if it's red, white, rose'...as long as it's sweet.
I could have a $800 bottle of dry wine and to me...it tastes like shxt.
So far, the best stuff I've ever had is what my Uncle Chuck makes, it's cherry wine.
What can I say, I'm such a hillbilly.
2007-01-11 10:05:15 · answer #7 · answered by Anonymous · 2⤊ 1⤋
I'm not a wine snob. I personally prefer Schmitt-Sohnne Riesling. To me, it has a perfect blend of flavors, it is reasonably priced, not too sweet, not too bitter. It's a fantastic white, and can be served with practically anything.
2007-01-11 10:22:57 · answer #8 · answered by Amelie 2 · 0⤊ 0⤋
It depends on what you prefer, I prefer Amarone, (north Italian) Ruffino riserva ducale gold.
2007-01-11 10:03:04 · answer #9 · answered by Silver Fox 3 · 0⤊ 0⤋
For me it's Cabernet Savignon from California. It has a great fruity taste and its a bold wine.
2007-01-11 10:02:20 · answer #10 · answered by Oz 7 · 0⤊ 2⤋