Converting oz. to cups, tablespoons, and teaspoons?

Question

I am doing a research project for spanish and I am using a recipe that calls for 10 oz. of bread and 21 oz. of tomatoes. What would these measurements be in US standard measurements?

Answer 1

Here is a conversion website
http://www.curezone.com/conversions.asp

Answer 2

Here is a Table of Measurements:

1 pinch = 1/8 teaspoon
60 drops = 1 teaspoon
3 teaspoons = 1 tablespoon
1 tablespoon = 1/16 cup
2 tablespoons = 1/8 cup or 1 fluid ounce
4 tablespoons = 1/4 cup
8 tablespoons = 1/2 cup
12 tablespoons = 3/4 cup
16 tablespoons = 1 cup
8 ounces = 1 cup
16 ounces = 1 pint
2 cups = 1 pint
2 pints = 1 quart
4 cups = 1 quart
4 quarts = 1 gallon

Answer 3

An average loaf of bread is about 20 oz, so a half of a loaf would be 10 oz. Canned tomatoes vary in size, however a can of Rotel diced tomatoes are 10 oz. so you would need at least 2 or a large can. Trouble comes when you convert meters, liters, clicks, knots, etc. Ounces are ounces in Spanish or English.

Answer 4

The type of bread would make all the diff. some is light would take lots, some is heavy, would not take so much. Tomatoes, one cup 8 oz. Guess you can figure it from there.

Answer 5

Ounces is US standard measurments.