What goes well with seafood chowder?

Question

I need a dish that goes with seafood chowder that does not have seafood. My partner and I are going to a dinner party and they are serving seafood chowder. My partner doesn't like seafood so I thought the dish I bring could be without seafood so she can have something to eat. But I don't know what goes well with seafood chowder.

Answer 1

I was gonna say, bring bread, cuz if Chowder is the main course, why would you need a 2nd main dish? But if you must, I would say, Linguini Alfredo would be good.

Answer 2

Pasta with vegetables or a simple garlic parmesan sauce.
Garlic bread is a must with a chowder!
You can also make a nice salad with a ton of good stuff!

Answer 3

I don't think the clam chowder is going to hurt her, but you really should not let her get on the table or near enough to get stuff off of it. Besides being just bad manners for a dog, it could be dangerous to her and to her humans, she could break a glass or eat something that could hurt her.

Answer 4

A white-sauce pasta dish would work, maybe fettuccine alfredo or pasta primavera. Also a meal salad like grilled chicken caesar is an option. Good luck!

Answer 5

well then your not looking for something to go with seafood chowder your looking for something for her to eat, just ask her what she would like to eat and take it along with you guys and have it served to her at dinner time that's all . well good luck i hope i helped .

Answer 6

Chicken and Broccoli Pasta Dijon

Serves 4

1 pound Mostaccioli, Penne or other medium pasta shape, uncooked
8 oz. boneless, skinless chicken breast, cut into 1-inch pieces
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
2 cloves garlic, minced
2 tsp. vegetable oil
3 cups broccoli florets
1 large red bell pepper, cut into short, thin strips
1/2 cup low-sodium chicken broth
1 12-oz. can evaporated skim milk
1 tbsp. cornstarch
3 tbsp. Dijon mustard



Prepare pasta according to package directions. While pasta is cooking, toss chicken with salt, pepper and garlic. Coat a large non-stick skillet with cooking spray; place over medium-high heat until hot. Add chicken mixture; stir-fry 4 to 5 minutes or until chicken is cooked through. Remove chicken from skillet and place in a medium bowl.

Add broccoli, red pepper and chicken broth to skillet. Cover; simmer over medium heat 5 to 6 minutes or until vegetables are tender-crisp. Transfer to bowl with chicken. In a small bowl, combine 1/4 cup of the milk with cornstarch, mixing until smooth. Add to skillet with remaining milk; bring to a boil, stirring constantly. Reduce heat; stir in mustard. Stir in reserved chicken mixture.

When pasta is done, drain well. Toss with chicken mixture. Serve immediately with additional freshly ground pepper, if desired.

Answer 7

Irish Soda bread.

Answer 8

Maybe a pasta or rice

Answer 9

fish