There's a small (like, really incredibly small) amount of dilution, but you will get drunk just as fast as with non-infused vodka. Enjoy!
2007-01-09 15:45:26
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answer #1
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answered by 14 Characters Left 2
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Oh HELL NO, in Michigan we have the Capital Grille, they make Stoli dolli's it's all vodka and dole pineapples in a jar that just sits and marinades and poured into a chilled martini glass and I will tell you the only thing the fruit does is absorb the vodka in the worst of ways, I say worst like good worst, there's lots of buzz time with just one, I'd eat the fruit before even thinking about drinking the vodka
2007-01-09 16:03:29
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answer #2
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answered by defenseonly 3
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The alcohol won't lose potency but the fruit will gain some. It is great warmed with a little syrup over ice cream.
2007-01-09 15:52:41
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answer #3
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answered by carmen d 6
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No darlin-soak that fruit and have a good time!!!! That's how I make cherry cokes! I buy the alcohol and let the cherries soak in it for a day and then use them in my cokes!!!! Talk about a nice buzz!!!!
2007-01-09 15:50:51
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answer #4
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answered by dodlydink 4
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Not in the alcohol. The fruit tastes mighty tasty afterwards!
2007-01-09 15:46:21
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answer #5
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answered by trailangel 4
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Just eat the fruit too....that way any alchohol that was in the fruit wont be wasted......you might be though
2007-01-11 06:46:09
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answer #6
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answered by Stephen B 2
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nope
2007-01-09 15:49:42
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answer #7
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answered by Mrs Meltzer 2
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No.
2007-01-09 15:45:09
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answer #8
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answered by morgannhcs05 2
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no shouldn't do
2007-01-09 15:45:05
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answer #9
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answered by chickenhawk 2
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