2007-01-09 03:01:18 · 21 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Put a little lemon juice on them.
2007-01-09 03:05:02 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Lemon Juice
2007-01-09 11:10:29 · answer #2 · answered by Robert B 4 · 0⤊ 0⤋
Lemon juice and then put them in a small ziplock bag and force all of the air out of it. The brown is from a reaction with the apples and the ambient air.
2007-01-09 11:32:12 · answer #3 · answered by question_everything 3 · 0⤊ 0⤋
Store them in a bowl of cold water and a little salt.Or you can put them in zip-lock bag and squeeze some lemon juice on them and then shake the bag.Hope this helps....
2007-01-09 11:27:51 · answer #4 · answered by Maw-Maw 7 · 0⤊ 0⤋
Spritz them with lemon juice. I've heard you can dip them in sprite as well. No idea how that works since I have not tried that, but the lemon juice works.
2007-01-09 12:05:40 · answer #5 · answered by totsandtwins04 3 · 0⤊ 0⤋
soak them in sprite. Might not sound like it would work, but it does. Apples will keep for hours and hours like this especially if refridgerated. I use this all the time at the restaurant that I work at and we can even use the apples the next day.
2007-01-09 11:19:36 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Put them in a little water or lemon juice
2007-01-09 11:05:02 · answer #7 · answered by summer d 3 · 0⤊ 0⤋
put calamansi juice on the sliced apple or diced appple
2007-01-09 11:37:24 · answer #8 · answered by carrot cake 1 · 0⤊ 0⤋
soak them in water and lemon juice mixture... keep in fridge until ready to use. This will keep them crisp and they will not turn brown.
2007-01-09 11:07:10 · answer #9 · answered by leasingchick 1 · 0⤊ 0⤋
You can use any kind of citric acid-based juice: lemon juice, canned pineapple juice, or orange juice
2007-01-09 11:16:49 · answer #10 · answered by sweetymommy 2 · 0⤊ 0⤋