and where can i get it?
2007-01-08 13:55:00 · 19 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
Home cooked BarBQ Ribs done over a very low heated pit.
YUMMY when done cause they are still tender enough and packed with so much flavor it makes a grown man cry :)
2007-01-08 14:01:44 · answer #1 · answered by 21 5 · 0⤊ 0⤋
The best Linguine and White Clam Sauce at my favorite Italian restaurant in San Jose, CA...Mama Mia's. Simply the best.
Wait, I have another. The steak at the Floating Restaurant in Moorea (south pacific). They imported New Zealand beef. Wow. So good! Sorry I couldn't decide which was best!
2007-01-08 22:01:57 · answer #2 · answered by Gina Z 3 · 0⤊ 0⤋
Foie gras over fillet mignon at the Chop House of Palm Springs in California, USA.
It's the first time I've had foie gras, however, upon learning of the cruelty to ducks and geese to obtain this delicacy, I don't recommend you try it.
Have the cowboy bone-in ribeye instead!
2007-01-08 22:12:40 · answer #3 · answered by mpicky2 4 · 0⤊ 0⤋
The fried chicken & homemade pecan pie at Gus' World Famous Fried Chicken. 310 Front Street, Memphis TN. (901)527-4877 The baked beans are to die for, too.
It's an original..... and they filmed an M&Ms commercial there!
2007-01-08 22:09:31 · answer #4 · answered by jackhammer 2 · 0⤊ 0⤋
ive had some good stuff man.. bbq baby back ribs(the meat practically falls off the bone), bbq baked beans and smashed potatoes w/ gravy.. awesome meal setup from this place called "smokey bones".. my grama has this dish she makes up.. i dunno what she calls it but its got angel hair pasta, baby shrimp, small clams, chicken, all that in a chicken broth.. then after you can slap some parmesian cheese on it, mmmm thats good stuff even if you arent crazy about seafood.. im not crazy about the sea critters but it makes for good flavor.. theres those but theres always the good ol' once in a while cheeseburger from a fast food place.. sometimes that stuff can hit the spot like none other.. well hey man theres some stuff to think about.. it made my mouth water just typing it lol.. good luck and peace out
2007-01-08 22:08:10 · answer #5 · answered by itschris 3 · 0⤊ 0⤋
i can still remember the taste... ohhh... so, delicious... the taste of that norweigian smoked salmon - superior balyk. $4.06/oz. when you take a bite of that norwegian smoked salmon, you are experiencing a taste that has been brought to perfection by hundreds of years of norman cooking traditions. the norwegians know how to make smoked salmon better than anyone, and with one taste youll agree they know best too!!!
2007-01-08 22:32:04 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Tangy BBQ Ribs ... I Cook Alot & Get Alot Of Recipes Online!
2007-01-08 21:59:51 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Probably French pastries from Fauchon in NYC. I, especially love the "Paris Brest" and "St. Honore'".
2007-01-08 22:47:20 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Oriental Beef Salad......St. Louis, Missouri/USA
2007-01-08 21:58:05 · answer #9 · answered by Anonymous · 0⤊ 1⤋
Mango lassie. You can get it at Indian restaurants. It's like a yogurt smoothy, but way better.
2007-01-08 22:02:39 · answer #10 · answered by Jon A 2 · 0⤊ 0⤋