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i left it out over night, and it has eggs in.. i don't want to get sick.

2007-01-08 11:08:26 · 6 answers · asked by luv2travel 2 in Food & Drink Cooking & Recipes

6 answers

All perishable food should be either kept hot or refrigerated after cooking. chuck that one and start over.

2007-01-08 11:13:12 · answer #1 · answered by wmf936 5 · 0 0

How To Store Bread Pudding

2016-11-11 06:46:37 · answer #2 · answered by kinnu 4 · 0 0

Sorry, eggs left out, even after cooking are just waiting to make you sick. Don't eat it, you should just throw it out. Sad, I love bread pudding.

2007-01-08 11:28:08 · answer #3 · answered by Anonymous · 0 0

The first two people who answered are right, it does need to be refrigerated. But it was just over night, and there arn't any ants in it, right? It should be ok, if you put it in the refrigerator immediately. Other wise, it will spoil.

2007-01-08 11:27:59 · answer #4 · answered by Anonymous · 0 2

I wouldn't eat it--the custard has eggs and cream in it. I think it needs to be refrigerated.

2007-01-08 11:12:34 · answer #5 · answered by N 6 · 1 0

No sorry all those eggs...anything custard based must be refrigerated.

2007-01-08 11:11:06 · answer #6 · answered by marie 7 · 1 0

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