7 Layer Salad recipes?????

Question

Does any1 know the ingredients for a 7 layer salad? Also does anyone have any ideas when cooking with pork? I know how to cook the chops but i want to try something different...? THanx

Answer 1

Yummy 7 Layer Salad:

15 min 15 min prep
8-10 servings

1 head iceberg lettuce, cored and cut into pieces
1 cucumber, seeded and sliced
1 cup frozen peas, rinsed and drained
1 1/2 cups thinly sliced celery
1 red onion, thinly sliced
6 ounces sharp cheddar cheese
1/2 lb bacon, cooked nice and crisp crumbled into pieces

DRESSING
2 cups mayonnaise
2 tablespoons sugar
1/2 cup sour cream or yogurt
1 tablespoon Lawry's Seasoned Salt

1. Layer first 5 ingredients one at a time do not mix; into a large glass bowl so you can see each layer.
2. Then mix all dressing ingredients together and pour evenly over salad.
3. Finish with a layer of cheese then the final layer of bacon.

Answer 2

My Layered Lettuce Salad recipe has like 10 ingredients...but here's a

Seven-Layer Gelatin Salad Recipe
http://recipes.tasteofhome.com/eRMS/recp.aspx?recid=13090

Grilled Pork Chops
1/2 cup Worcestershire sauce
1/4 cup minced fresh parsley
1/4 cup balsamic vinegar
1/4 cup soy sauce
2 tablespoons olive oil
1 teaspoon minced garlic
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper
4 boneless pork loin chops (1 inch thick)
In a large resealable plastic bag, combine the first eight ingredients; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
Drain and discard marinade. Grill pork chops, covered, over medium heat for 10-15 minutes on each side or until juices run clear and a meat thermometer reads 160°. Yield: 4 servings.
http://recipes.tasteofhome.com/eRMS/recp.aspx?recid=25151

Answer 3

7 Layer Salad
Yield: 4 Servings

Ingredients

1 Head lettuce
1 Cup celery; diced
1 C Onion; diced
1 Can peas; well drained
4 Tbsp Sugar
1 Cup Mayonnaise
1 Cup grated Parmesan cheese
-(or canned)
6 Slices Bacon; cooked and
-crumbled

Instructions

Mix sugar and mayonnaise together. Make layer of each ingredient in order
listed. Top with
sprinkles of crumbled bacon. Let set in refrigerator 3 to 4 hours. Do not
let sit overnight.

Answer 4

The regular 7 layer salad is gross..iceburg lettuce and sugary mayo, no thanx!
Everyone loves this dish, i bring it to many potluck parties and it is always requested.
Sounds wierd but it is sooo good!
This is my updated versions of a layer salad..try it out!

Chopped iceberg lettuce
chopped scallions
chopped tomatoes
1 can "heinz vegetarian baked beans" (must be this brand)
shredded cheddar cheese
crunched up doritos
catalina dressing

layer the salad in this order, i promise you will crave this at least once a week!

Why don't you try a pork loin? marinate the loin in asian spices and soy sauce. (try chinese 5 spice, some red chili flakes,garlic) then bake it at 350 until done. Throw some small or cut up carrots, potatoes and onions in with the loin(but toss in marinade before) and bake along with it.

Answer 5

Try this variation on plain pork chops...this is the easiest barbecue recipe ever:
Mix together:
1 1/2 cups barbecue sauce (usually 18 oz bottle - any flavor, any brand)
1 cup orange juice.

Place about 3 lbs. of pork chops (or any other meat- works really well with chicken thighs as well) in a 9x13 pan and pour the sauce and juice mixture over it. Cover with foil and bake on 325 for 2-3 hours or until done (depending on the type of meat, it may not take as long). When the meat is cooked, remove the foil, increase the heat to 350-375 and bake it for another 30 minutes being careful to baste the meat with the sauce. The sauce with thicken in the last 30 minutes and will nicely glaze your meat. It is yummy!

Answer 6

7 layer dip is usually pretty easy.
Refried beans
taco meat
guacamole
sour cream
shredded cheddar cheese
diced onions
diced tomatoes

Pork Loin is always good, and relatively easy. You can even get them pre-seasoned. My Dad cooks his on the grill. Mom cooks hers in the oven.
I like to get the butterfly boneless chops and marinate them in Italian dressing then grill them.
Also pork ribs are yummy on the grill, or even in the broiler.

Just remember the less fat on the meat the quicker it will dry out, so sometimes Dad will actually wrap the loin in bacon then when the bacon is burnt beyond recognition, he removes it and finishes cooking the loin. Just that little bit of protection helps it to not dry out as fast.

Answer 7

I have a 7 layer recipe for dip.

1. Mexican style beans
2. Guacamole
3. Sour cream
4. Chopped tomatoes
5. Chopped olives
6. Grated cheddar cheese
7. Chopped green/spring onions

I guess its kinda like a salad, you could use it as a guide and maybe change a couple of things.

Answer 8

1 lettuce
2. mayo with a little sugar
3, 2 boxes frozen peas
4. bacon
5. shredded chedder cheese
6.onion
7.boiled eggs
keep layering them over and over until pan if full.my mom uses a big bowl and makes a great salad everyone loves. Hope I helped good luck.

Answer 9

7 layer salad has -
1 - lettuce
2 - bacon
3 - onions
4 - peas
5 - hard boiled eggs
5 - green pepper
7 - grated cheese
then the "dressing" is mayo & sugar mixed, im sure you can find it on the web though =)!

Answer 10

pork chops.....I like to brown them and while hot in the pan, add cream of mushroom or cream of chicken soup (previously mixed in a bowl with one can of water, no lumps that way). The brown bits on the bottom of the skillet will change the soup to gravy, it is so good....