2007-01-08 00:43:09 · 32 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Both.
The brains, urinary tracts, pubic hair, eyeballs, intestine, feces, ovaries all go into making a sausage.
Eat at your own peril
2007-01-08 01:23:35 · answer #1 · answered by Michael H 7 · 0⤊ 0⤋
Sausages are made from meat - if anyone tells you otherwise they are either a veggie (and suspect) or mad. I like pork and beef sausages with paprika available from Norwich market - treat yourself.
Vegetarian sausage - no way. Is a carrot a sausage ? It's almost sausage shaped.
2007-01-08 00:53:56 · answer #2 · answered by chillipope 7 · 0⤊ 0⤋
Sausage is normally made from pork, but you can find them made from beef...and turkey. You'll just need to read the label to make sure you get the kind you're looking for.
2007-01-08 00:50:58 · answer #3 · answered by Enchanted 7 · 0⤊ 0⤋
sausage are made of both pork and beef, if u read the lables it will tell you the type of sausage it is. Beef is better for you though.
2007-01-08 01:50:57 · answer #4 · answered by QUTIE 2 · 0⤊ 0⤋
Usually pork because sausages need a lot of fat but it depends on where the recipe originates from. Nowadays, they can be made from beef, chicken, turkey...
2007-01-08 00:57:32 · answer #5 · answered by ethannadinemariel 2 · 0⤊ 0⤋
Most sausages are made from pork.McDonald's and Burger King use pork sausages.
2016-03-29 15:50:37 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Pork, Beef, Deer or Wild Hog.
2007-01-08 00:52:07 · answer #7 · answered by Anonymous · 0⤊ 0⤋
Its normally pork - traditional ones certainly are. But you can buy sausages made from beef as well, but they are less popular.
2007-01-08 00:45:47 · answer #8 · answered by beanie 5 · 0⤊ 1⤋
sausages are made from what ever you like to fill them with. Go to Butcher and ask him to sell you some skins, keep in salt until you use them. buy the best meat you can of the type you want, eg, pork ,beef, chicken, reindeer, goose, fish. and grind fine add flavours, eg garlic, ginger, crushed, corriander, onion. hey go on put what you like in and grind it all together. Put sausage cone on put on the skins and wind away.
2007-01-08 01:13:44 · answer #9 · answered by Joe blake 2 · 0⤊ 0⤋
sausages r nowadays made of various meat but the traditional ones are of pork
2007-01-08 01:06:21 · answer #10 · answered by capinette 1 · 0⤊ 0⤋
there are loads of differnt sausages there are beef ones and pork ones and even pork and beef mixed.
2007-01-08 00:51:06 · answer #11 · answered by Anonymous · 0⤊ 0⤋