What is the equivalent to molasses? There is no time to go to the store.?

Question

I am baking rye bread that calls for molasses and all I have is corn syrup.

Answer 1

Brown sugar...

Answer 2

Molasses Equivalent

Answer 3

Molasses is molasses, Treacle is also molasses, so ignore those folks . Dark Brown sugar has a significant amount of molasses remaining in it as does dark Rum. Sorghum molasses is also a good substitute, but I assume that you don't have this from the question, so if it were me, I would go with Dark brown sugar and a dash of Rum

Answer 4

if the recipe call for sugar, use dk brown, (if you ve got it.)It has molasses in it.
The molasses is used to darken and sweeten the bread you can sub honey or other sweeteners. It will affect the color/character of the bread, but it will still be good (and you may like it even better)

Answer 5

Molasses Substitute

For 1 cup, use

1 cup honey;
or

3/4 cup firmly packed brown sugar;
or

1 cup dark corn syrup;
or

1 cup pure maple syrup.

Answer 6

if you have corn syrup only,then that is what you should use,it will give you the necessary sweetness but taste & colour will not be the same as when you use molasses,go ahead it will not make all that much of a difference.What matters is you have saved yourself a trip to the store.

Answer 7

You can use an equal amount of honey. Although, there will be a difference in taste.

Answer 8

maple syrup

Answer 9

You can use black treacle

Answer 10

Black treacle.