sir... you know there are many chocolate cake in this world... pls delimit it... well here's one..
Chocolate Fudge Cake
Measure into bowl:
1-1/2 cup sifted cake flour
1-1/4 cup sugar
1 teaspoon baking soda
3/4 teaspoon baking powder
1 teaspoon salt
1/2 cup shortening
3 squares melted unsweetened baking chocolate
1/2 cup milk
1 teaspoon vanilla
2 eggs, unbeaten
Beat 2 minutes, low speed.
Add additional 1/2 cup milk.
Beat 2 more minutes.
Pour into greased and floured pan 9 x 13-inch cake pan.
Bake at 375 F for about 25 minutes.
2007-01-07 19:02:53
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answer #1
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answered by ..::21::.. 1
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Death By Chocolate
Ingredients
8 oz (225 g) dark semisweet chocolate (40-50% cocoa)
2/3 cup (140 g) butter
1 cup (210 g) sugar
4 eggs
4 heaped tablespoons (1 dl) all-purpose flour
4 tablespoons unsweetened cocoa powder
1½ teaspoon baking powder or 1 teaspoon baking soda
1 teaspoon vanilla extract
4 tablespoons sour cream
Ingredients for frosting
2/3 cup (1.6 dl) heavy cream or whipping cream
9 oz (260 g) semisweet chocolate (40-50% cocoa)
Method
1. Preheat oven to 350 deg F (Gas mark 4 or 180 deg C).
2. Line a circular 10 inch (25 cm) cake tin (3 inches tall) with greaseproof or other non-stick paper and grease the tin. (Please note that the cake will rise to 3 inches and collapse somewhat when cooled. If your cake tin is less than 10 inches wide and 3 inches tall we recommend that you use two cake tins.)
3. Break the chocolate into small pieces and melt it with butter over hot water.
4. Beat the eggs with sugar, mix with flour, cocoa powder, baking powder and vanilla extract.
5. Slowly fold in the melted butter and chocolate and the sour cream.
6. Bake at 350 degrees until a wooden pick inserted in center comes out clean, approximately 50 minutes.
7. Cool the cake. Remove the crusted surface on the top of the cake, and cut in half, horizontally.
Frosting
1. Heat 2/3 cup (1.6 dl) of heavy cream or whipping cream in a sauce pan.
2. Remove from heat, add 9 oz (260 g) of finely chopped dark semisweet chocolate, stir until smooth, and let it cool until in thickens.
3. Use one 1/3 of the frosting between the two layers, 1/3 on top, and the rest around the cake. Put the cake into the fridge for one hour or more to harden the frosting.
2007-01-07 20:29:30
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answer #2
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answered by Anonymous
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well this is my idea of a cake
8oz of sugar
9oz Butter
1 big pkt of sweet chocolate chips
1 egg
1 cup chopped pecans
2 cups cake flour
Pinch of salt
1¼ cups milk
1 t vanilla
1½ t baking powder
Cream together sugar and butter. Melt choc. chips and add to above mixture. Add 1 egg beating well. Mix flour with salt and baking powder. Add flour and milk alternately into egg mixture. Stir in vanilla and pecans. Grease tube pan, line with greased brown paper. Bake at 350° for 1 hr.
Icing:
2 squares choc. melted
1⅓ cup powdered sugar
1 stk. Oleo
1 egg
1 t lemon juice
Pinch of salt
1 cup pecans
Beat oleo with sugar, add melted choc. Add other ingredients. Spread on cake when cake cool
Another version
1 pkg (4 oz.) German sweet chocolate
½ cup boiling water
1 cup (2 sticks) butter or oleo
½ t salt
2 cups sugar
1 t soda
4 egg yolks
1 cup buttermilk
1 t vanilla
4 egg whites, beaten
2½ cups sifted cake flour
Melt chocolate in boiling water. Cream butter and sugar. Add yolks, one at a time beating well. Blend in vanilla and chocolate. Sift flour with soda and salt, add alternately with buttermilk into chocolate mixture, beating until smooth. Fold in beaten egg whites. Pour into 3 8” or 9” layer pans. Bake at 350° for 30 – 40 minutes. then allow to cool until there is no heat left at all done
2007-01-07 23:16:03
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answer #3
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answered by Anonymous
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$100 Chocolate Cake
2 cups sugar
1 stk. Butter
1 sm. pkg. semi-sweet chocolate chips
1 egg
1 cup chopped pecans
2 cups cake flour
Pinch of salt
1¼ cups milk
1 t vanilla
1½ t baking powder
Cream together sugar and butter. Melt choc. chips and add to above mixture. Add 1 egg beating well. Mix flour with salt and baking powder. Add flour and milk alternately into egg mixture. Stir in vanilla and pecans. Grease tube pan, line with greased brown paper. Bake at 350° for 1 hr.
Icing:
2 squares choc. melted
1⅓ cup powdered sugar
1 stk. Oleo
1 egg
1 t lemon juice
Pinch of salt
1 cup pecans
Beat oleo with sugar, add melted choc. Add other ingredients. Spread on cake when cake cools.
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German Chocolate Cake
1 pkg (4 oz.) German sweet chocolate
½ cup boiling water
1 cup (2 sticks) butter or oleo
½ t salt
2 cups sugar
1 t soda
4 egg yolks
1 cup buttermilk
1 t vanilla
4 egg whites, beaten
2½ cups sifted cake flour
Melt chocolate in boiling water. Cream butter and sugar. Add yolks, one at a time beating well. Blend in vanilla and chocolate. Sift flour with soda and salt, add alternately with buttermilk into chocolate mixture, beating until smooth. Fold in beaten egg whites. Pour into 3 8” or 9” layer pans. Bake at 350° for 30 – 40 minutes. Cool.
2007-01-07 20:06:40
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answer #4
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answered by Anonymous
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you just want to know the ingredients,not the recipe,to start with you have ingredients common to all cakes.flour,shortening anything from butter to oil,eggs,sugar,a raising agent like baking powder.specific to chocolate cake is Chocolate,recipes vary with type & quantity used,some cakes use cocoa powder.
2007-01-07 19:22:01
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answer #5
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answered by dee k 6
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INGREDIENTS
14 ounces bittersweet chocolate
3 1/3 tablespoons butter
4 eggs
1 1/2 tablespoons all-purpose flour
1 teaspoon water
SERVINGS 12
2007-01-07 19:37:43
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answer #6
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answered by Anonymous
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Vegan chocolate cake (I am an omnivore but I love this cake.)
CHOCOLATE CAKE
1 ½ cup flour
3 tbsp cocoa
1 tsp soda
1 cup sugar
½ tsp salt
1/3 cup oil (I prefer canola.)
1 tsp vanilla
1 tbsp vinegar
1 cup cold water
Put dry ingredients in a bowl. Make a well in the centre.
Put the oil, vanilla and vinegar in the centre.
Pour the cold water over and stir to mix.
Bake ½ hour @ 350F.
2007-01-07 19:13:39
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answer #7
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answered by Poutine 7
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check out the link for ingredients
http://food.sify.com/keyword_recipe_search_h.php?lt=7&keywords=Chocolate%20Cake
2007-01-07 20:08:35
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answer #8
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answered by emami r 3
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CHOCOLATE MORE CHOCOLATE
2007-01-07 19:09:11
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answer #9
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answered by jaggu 1
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