You should be able to use it safely but I wouldn't go much over 350-375 degrees.
2007-01-07 06:55:13
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answer #1
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answered by Reenie: Mom of Marine 6
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No, it will crack/break. When a slow cooker is on, it heats at a very low temperature (for a long period of time) and distributes the heat evenly. It is not designed for the direct heat from an oven.
2007-01-07 06:42:59
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answer #2
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answered by zenobia2525 3
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It depends on the slow cooker.Read the manual.I have one that is stoneware...it can go in the oven.Most of them probably aren't supposed to go in the oven.If you aren't sure, I think it would be safer not to put it in the oven.
2007-01-07 06:42:08
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answer #3
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answered by Keruma 2
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No. It would probably crack in the higher heat of an oven.
2007-01-07 09:19:23
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answer #4
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answered by Look on the bright side. 5
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Yes---but if the lid is plastic, use a different one or some foil.
2007-01-07 06:43:26
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answer #5
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answered by Anonymous
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yep! mm potato dish!
2007-01-07 06:46:36
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answer #6
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answered by Anonymous
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yes
2007-01-07 06:41:26
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answer #7
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answered by Larry m 6
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yes it should be ok as its made to take heat try it and see
2007-01-07 06:40:47
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answer #8
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answered by whitecloud 5
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I do it all the time. Never had a problem.
2007-01-07 06:42:59
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answer #9
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answered by Smurfetta 7
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If you do, little elves will come and steal your underpants
2007-01-07 06:46:53
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answer #10
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answered by Jonaskizal 2
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