whats the best recipe for soft chocolate chip cookies? the easy way is prefered. thxx
2007-01-07 06:25:03 · 6 answers · asked by Chuck Cartalono 2 in Food & Drink ➔ Cooking & Recipes
an accual recipe please not look on the back of a box..maybe websites? thxx
2007-01-07 06:43:18 · update #1
Use the toll house recipe on the bag. It maek sthe soft kind. I like the crispy and crunchy kind, so I hate the Tollhouse ones!!!! :)
2007-01-07 06:27:29 · answer #1 · answered by anniewalker 4 · 0⤊ 1⤋
When I make chocolate chip cookies, I follow the recipe on the back of the Nestle toll house morsels bag. If you want soft cookies cook them for the lesser time, and let cool.
2007-01-07 14:35:29 · answer #2 · answered by Janet H 3 · 0⤊ 1⤋
Hi !!
Here is one of the recipes that I like to use:
Award Winning Soft Chocolate Chip Cookies
You can use any flavor pudding you like for this recipe."
Original recipe yield:
6 dozen
PREP TIME 15 Min
COOK TIME 12 Min
READY IN 1 Hr 40 Min
INGREDIENTS
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter, softened
1 1/2 cups packed brown sugar
1/2 cup white sugar
2 (3.4 ounce) packages instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Sift together the flour and baking soda, set aside.
In a large bowl, cream together the butter, brown sugar, and white sugar. Beat in the instant pudding mix until blended. Stir in the eggs and vanilla. Blend in the flour mixture. Finally, stir in the chocolate chips and nuts. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
Bake for 10 to 12 minutes in the preheated oven. Edges should be golden brown.
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2007-01-07 15:28:05 · answer #3 · answered by “Mouse Potato” 6 · 0⤊ 0⤋
look on the back of the bag of nestle chocolate chips. that recipe has never failed me. just check on the cookies every couple of minutes and take them out when the edges of the cookie are golden. then they will be nice and soft.
2007-01-07 14:37:25 · answer #4 · answered by thunderwear 4 · 0⤊ 1⤋
www.foodnetwork.com
they have the best chocolate chip and other novelty cookies.
2007-01-07 15:20:55 · answer #5 · answered by Mrs.Beckford 5 · 0⤊ 0⤋
where it says to use butter in the recipe you have, use crisco instead, that will make them stay soft.
2007-01-07 14:32:53 · answer #6 · answered by Anonymous · 0⤊ 1⤋