pickled eggs
or Save that pickle juice!
Use leftover pickle juice as an ingredient in marinades for barbequed meats
2007-01-06 17:59:45
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answer #1
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answered by Anonymous
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I found that mixing chopped dill pickles with mayonnaise and tuna for a tuna sandwich is very tasty and easy to make. I also use the dill pickle juice and mix it with mayonnaise and mustard for a salad dressing. I don't think an alcoholic beverage can be made from the pickle juice because the pickle juice probably won't ferment, and if it were to ferment, one would have to wait a long time for it to do so, and it isn't worth the wait. I also use dill pickle juice mixed with mayonnaise and mustard for a dip for chips, pretzels, and veggies because it is easy to make.
2016-03-29 00:35:16
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answer #2
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answered by Anonymous
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My brother made picklesicles with pickle juice once for my son's birthday party. He poured the juice into small Dixie cups, put a popsicle stick in each one, and put them into the freezer.
They were a HUGE hit!
But unless you have a 6 year old, that "recipe" isn't likely to go over well at your next party!
Other alternatives? You could use it as a part of a marinade...
2007-01-06 18:05:15
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answer #3
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answered by Meg M 5
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Pickle juice is great for a quick way to pickle beets. Cook your beets, slice them and let them sit in the pickle juice overnight in fridge.. Delicious.
2007-01-06 17:58:01
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answer #4
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answered by Marissa 6
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Mix with mayonnaise and put in potato salad.
Use as a marinade for meats (especially fish) or vegetables (mix with some olive oil and fresh herbs).
Make a sauce to serve over fish (mayonnaise, pickle juice, fresh dill, salt and pepper).
Use in homemade barbecue sauce or add to your favorite brand of bbq sauce.
2007-01-06 18:05:12
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answer #5
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answered by Anonymous
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Hard boil eggs, peel them, and put them in there for a couple of days. Yum
2007-01-06 18:02:30
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answer #6
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answered by littlblueyes 4
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pour a little on potato chips you would be surprised at how good it is
2007-01-06 19:57:36
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answer #7
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answered by Anonymous
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drink it *yum*
2007-01-06 17:59:00
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answer #8
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answered by Medic Jenn 3
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