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9 answers

I usually cook mine at 350 for about 20 minutes,but my crust is usually thick.It depends on how you like your pizza.Thick soft crust,would be center of oven at 350 about 20 minutes or until browned.Thin and crispy bottom rack,400,but watch it closely,for around 10 minutes.If it`s browning to quickly move it to the center!Hope I was helpful!Have a great day!

2007-01-06 11:13:28 · answer #1 · answered by mom2119114 3 · 0 0

with my homemade pizza...I cook it at 485 for 8-12 minutes....cook time varies by the thickness of the crust. I also have and always use a pizza stone.

2007-01-06 19:14:12 · answer #2 · answered by Kiki C 2 · 0 0

if you are starting with homemade pizza dough it should be done at 400 degrees for 20 minutes on the lower rack of your oven. if you are using a premade and prebaked pizza shell ,450 dgrees for 8- 10 minutes until the cheese is bubbly and lightly browned on the middle rack.

2007-01-06 19:09:15 · answer #3 · answered by christina e 2 · 0 0

usually pizza is cooked in a pretty hot oven, 400-450 for 10 minutes or so. The length of time depends on how hot your oven is, so watch it.

2007-01-06 19:06:59 · answer #4 · answered by Lee B 2 · 0 0

I buy the pre-made crust @ the grocery & add sauce and all fresh veggies, meats, and cheeses. Cook @ 350 for about 20 - 25 minutes or til cheese is brown & starting to bubble.....

2007-01-06 19:21:18 · answer #5 · answered by sandypaws 6 · 0 0

Usually you would cook it at about 350 degrees bake for around 20 minutes -

2007-01-06 19:07:36 · answer #6 · answered by sydney 3 · 0 0

hamemade pizza is cooked at 425 for about 8min or until the cheese is melted and crust is golden brown

2007-01-06 23:40:39 · answer #7 · answered by sandydeedum1tx 2 · 0 0

425* for 15 minutes or for how long it takes the pizza to get YOUR desired doneness.

2007-01-06 19:13:06 · answer #8 · answered by Kitty 6 · 0 0

bottem rack 425 for 15 min.

2007-01-06 23:23:01 · answer #9 · answered by giga32 2 · 0 0

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