whats a good meal i could cook for me and my boyfriend, thats easy, but good?

Question

something that doesnt take more than an hour to make.

Answer 1

hi there; what do you both like?? I would suggest going to the deli at your local grocery store and getting some slice turkey(try some of the smoked kind they are real good) and have them slice it kinda of thick.Get a package of gravy and your choice of vegetables.You can get a nice loaf of bread to go with this also.Make the gravy according to directions; slice the bread and heat up the turkey in the microwave (not to long so you don't dry it out); place the turkey on the bread and pour the gravy over the whole thing. Serve your vegetables along side of this.I don't know if they have pre-made mashed potatoes and macaroni in containers where you live; cause country crock has these two items and they are not to bad for a quick meal but I wouldn't suggest this all the time; they are OK if you want to have something quick and hot..If this doesn't work for you then go to the fish department and get some fresh fish.Most fishes don't take long to cook(most cases 20minutes) serve this with a toss salad and lemon wedge(for the fish) If you drink I suggest a nice white wine to go with the fish.Good Luck and Happy Eatting..

Answer 2

Ingredients
1 pound Ground Beef
1 jar prepared Spaghetti Sauce
1 carton Cottage Cheese or Ricotta Cheese
1 (about 12-oz.) package shredded Italian Cheese
1 (about 10 1/2-oz.) package uncooked Lasagna Noodles


Directions
Brown the ground beef in a heavy frying pan. Drain.

Stir together the meat, sauce, and cheeses.

Pour some of the sauce mixture into a wide, flat pan.

Top with uncooked noodles.

Continue layering in this way, ending with sauce.

Cover with foil, and refrigerate overnight.

Preheat oven to 350-F degrees. Bake casserole, covered,
for 45 minutes; then carefully — carefully! — remove
the foil cover, and slide back into the oven until your
lasagna is bubbling and attractively brown around the
edges.

Let it stand for several minutes before serving
i recommend 2 but salad beside it and ummmmmmmmmmm .... delicious

Answer 3

Burrito Lasagna

1-2 lbs ground beef
1 med. onion, chopped
salt & pepper to taste
1 package taco seasoning mix
flour tortillas
shredded Cheddar cheese
lettuce, shredded
sour cream
salsa

Brown the ground beef, salt, pepper and onions. Drain. Add the taco seasoning and an envelope full of water. Bring to a boil then turn the heat to simmer for about 5 minutes.
Spread about 1/3 of the beef into the bottom of a baking pan. Top with flour tortillas, tearing to fit inside the pan. Top with 1/3 of the ground beef and 1/2 of the cheese. Repeat with flour tortilla, ground beef and cheese.
Cover with foil and bake in 350 oven for about 30 minutes.
Remove from oven. Cut and serve like lasagna servings. Top with lettuce, sour and salsa.
YUMMMMMMMO and so, so, so easy.

Answer 4

buy a package of cup up chicken, boil the peices for about a half hour, then remove the skins. fry the chicken in some olive oil, about one third of a cup, on med. heat, with a cut up onion and whatever seasonings you like, a little curry powder is good! until they are brownish. Make some rice, minute rice is very easy. When the chicken is just about done, you can add some drained, canned veg, like green beans into the fried chicken pan.and that's it.

Answer 5

There's always ordering food. But if you want to cook make some spaghetti. Which is basically noodles (hard) boil them in water until they are all the way like at the bottom of the pot , and add some RAGU sauce and viola.
Make it romantic with candlelight it's awesome

Answer 6

chicken parmesan with noodles.......basically take two breasts of chicken and pound them out a lil bit between plastic wrap, take an egg white and beat or for more flavor use ranch or ceasar dressing to coat breasts ....then cover in italian breadcrumbs, place in baking dish and bake for 25 to 30 min. when chicken is done take out and put spaghetti sauce on top and some mozzerella cheese, place back in oven and melt cheese on top. Have some angel hair, spaghetti or linguine noodles cooked. Place noodles with leftover sauce on top.......place chicken to side or on top of noodles and make a nice salad and some bread and you are set! Good luck

Answer 7

Spaghetti, salad, and garlic bread.

Just brown some hamburger, add it to a jar of any kind of spaghetti sauce, and make some noodles.

For your salad, get one of those Caesar salad kits. They come with everything included.

You can get garlic bread in the frozen food section. It takes like 5 minutes.

It will probably take you longer to get the stuff and preheat the oven than it will to prepare it.

Answer 8

Baked Salmon Filet, with some herbs sprinkled on top
serve with some kind of boiled vegetable, asparagus or carrots or something

Easiest thing on earth, and for a man, that's something fancy !

Answer 9

tomato soup!i like it this cold weather,beside a mashroom salad!!
for tomato soup!
INGREDIENTS
1 tablespoon vegetable oil
1 cup chopped onion
2 cloves garlic, minced
1/2 cup chopped carrot
1/4 cup chopped celery
2 (28 ounce) cans crushed tomatoes
3 1/2 cups vegetable broth
1 tablespoon vegetarian Worcestershire sauce
1 teaspoon salt
1/2 teaspoon dried thyme
1/2 teaspoon ground black pepper
4 drops hot pepper sauce
DIRECTIONS
Heat oil in a large Dutch oven over medium-high heat. Saute onion and garlic until onion is tender.
Add carrot and celery; cook 7 to 9 minutes until tender, stirring frequently. Stir in tomatoes, broth, Worcestershire sauce, salt, thyme, pepper and hot pepper sauce. Reduce heat to low. Cover and simmer 20 minutes, stirring frequently

mashroom saute
BACON AND CREAM CHEESE STUFFED MUSHROOMS
========================================

Ingredients:
------------
8 oz. cream cheese, softened
4-6 strips of bacon, fried and crumbled; reserve fat
1 small onion, finely chopped
20-25 large mushrooms, stems removed
about 8 mushroom stems, finely chopped

Instructions:
-------------
Saute onion and mushroom stems in bacon fat until tender. Drain off excess
fat. Mix crumbled bacon, onion and stems with softened cream cheese until
the mixture is workable.

Stuff each mushroom and bake at 350 degrees F for 10-15 minutes.
Finish under the broiler just until tops are golden.
WARM MUSHROOMS ON MIXED GREENS
INGREDIENTS

1.00 lb. fresh mushrooms such as white, shiitake (stems removed) and/or portabella caps
8.00 cups mixed salad greens in bite-sized pieces
4.00 tbs. olive oil, divided
0.25 cup pine nuts
1.50 tsp. minced garlic
0.25 cup wine vinegar
0.50 tsp. salt
0.25 tsp. ground black pepper

DIRECTIONS
Cut mushrooms in bite-sized pieces (makes about 6 cups). Place salad greens in a large bowl; set aside. In a large skillet, over medium-high heat, heat 2 tablespoons of the oil. Add mushrooms; cook and stir until just beginning to brown, 3 to 5 minutes. Stir in pine nuts and garlic; cook and stir until nuts are lightly browned, about 1 minute. Stir in vinegar, the remaining 2 tablespoons oil, salt and pepper. Pour mushroom mixture over salad greens; toss to coat. Sprinkle with chopped fresh chives if desired. Serve immediately. YIELD: 4 portions
YIELD: 4 Portions