I hear that gypsies like to bake Hedgehog in clay,i prefer mine in Beer Batter what would you suggest?

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2007-01-05 08:54:54 · 4 answers · asked by Anonymous in Food & Drink ➔ Beer, Wine & Spirits

I prefer rotisseried on a spit...you can use the spines to roast your veggies all at the same time.

2007-01-06 15:28:04 · answer #1 · answered by Trid 6 · 1⤊ 0⤋

I'm Irish, forget the hedgehog, just gimme the beer.

2007-01-05 17:18:52 · answer #2 · answered by Deb 5 · 0⤊ 0⤋

alrighty, since I'm from the south, I would say fried with a side of potato salad along with some sweet tea

2007-01-05 17:14:30 · answer #3 · answered by biology_freak 5 · 0⤊ 0⤋

I'm Italian, and prefer it scampi style (sauted in garlic and butter).

2007-01-05 17:04:44 · answer #4 · answered by Anonymous · 0⤊ 0⤋