http://i139.photobucket.com/albums/q291/ian29smith/baconjoint.jpg
2007-01-05 07:40:55 · 3 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Additional ingredients etc ?
2007-01-05 08:44:18 · update #1
Thank you Zakit,sort of recipe I was looking for.
Anymore like Zakit's ?
2007-01-05 22:45:53 · update #2
It's pre-cooked, you can eat it as is, or heat as per your instructions.
2007-01-05 07:46:45 · answer #1 · answered by Crash 7 · 0⤊ 0⤋
I am not quite sure what you are wanting, but yes, cooking it for the stated time. How about smearing it with honey and course grained mustard for further flavour. Just watch it does not catch too quickly (cover it with foil until say final 20 minutes to stop this, then remove to brown and glace nicely.)
Remember to turn it around half way through the cooking time.
2007-01-05 21:30:27 · answer #2 · answered by zakiit 7 · 0⤊ 0⤋
Place in tray cover with foil put in oven,job done.
2007-01-05 07:47:04 · answer #3 · answered by taxed till i die,and then some. 7 · 0⤊ 0⤋