how can i make easy chicken dinner on the stove with hardley any ingrediants?

Question

i have absolutley nothing in my fridge. have a lot of seasoning and som uncooked pasta, and som instant rice, but now what do i do? i cant bake anything because i dont have the baking pans. please someone help

Answer 1

Fry the chicken with some spices. Boil the rice. Add butter to it. Serve the rice with the chicken on top. YUMMM!

Answer 2

If you have a whole chicken and a brownie pan that will be all the pan you will ever need to cook a chicken this way:


Fill the pan about 1/4" high with salt. Coarse salt is best, but I've done it with regular salt.

Stand the chicken on end, butt-end against the salt. Spread the thighs so that it stands on its own. There should be three places where the bird touches the salt. The butt end and the two drumstick ends.

Bake at 350 for 2 1/2 hours. Done

Follow the instructions on the instant rice box. Serve together. End

Answer 3

Cook the pasta, boiling water for ten minutes then add the pasta to the saucapan for about 4 minutes I guess, check the packet, then while thats cooking, chop up the chicken and fry that in a wok, or frying pan. Or just have chicken and rise??
I used to make five minute stir frys, cook the chicken, add the noodles, and add the packed stir fry and put some sauce over it and its a quick and feeling fast meal, not unhealthy either.

Answer 4

If you have a jar of pasta sauce, brown the chicken in a skillet then add the sauce and simmer on low until done (about an hour) then serve over cooked pasta. If you don't have sauce, but have a can of tomatoes or tomato sauce you can do the same thing, adding garlic, salt, pepper, oregano and basil from the spice cabinet to flavor the tomato part.

Answer 5

If you can't do it in your oven, can you do it on your stove top? If you can then throw it in a pan, add the seasonings and cook on medium heat. You can also do your rice on the stove top, boil some water, add the rice, cover and let it sit for about 10 minutes. Or you could do it all in the microwave. Cook the chicken first then the rice or pasta.
If you have salad dressing in your fridge, you could marinate it in ranch or italian, just about any salad dreassing for about an hour (flipping it every 20 minutes). Then cook it.

Answer 6

Best Answer - Chosen by Asker

1/2 lb of chicken breasts cubed
one can of crushed tomatoes
1 1/2 tblspns of oregano (dried)
3 cloves of garlic - smashed with the flat side of a knofe
3 tblspns of extra virgin olive oil
salt and pepper to taste

pasta of your choice - cooked according to package

optional - chopped parsley, grated parmesan cheese

Heat the oil in a heavy non-stick skillet .. add the garlic and cook until it begins to get brown, but do not let it burn. Add the chicken. Cook until the chicken has turned opaque, add the tomatoes, oregano, salt and peper and simmer for 30 minutes on medium-low heat stirring occasionally.

Serve your quick and yummy chicken marinara with pasta and garnish (if you choose) with chopped parsley and grated cheese.


OR ...

Season the chicken well and sear on all sides, braise with broth and or wine. Serve with the rice or pasta.

Answer 7

Put the chicken in a pan with some water and add some seasoning. I find that Seasoning salt or lemon pepper is the best. Serve it over the rice with a tad bit of butter. Yum....

Answer 8

You can make chicken soup or chicken and rice. Clean your chicken, put it in a pot and cover it with water or broth, add salt, pepper, onion powder, celery powder (or whatever you have) and simmer that for a couple of hours. Cook the rice or pasta in a separate pot and then add to the chicken pot when the chicken starts to fall off the bone. If you have a carrot or celery, add those to the chicken. If you have oil, cut the chicken up, sprinkle it with season-all and fry it (messy).

Answer 9

Cut chicken into pieces, 1 onion n slice then fry in oil or butter,if u dnt have onion dnt worry jus heat oil n add some garlic/seasoning,fry 4 abt a min,add chicken n salt cook til nearly cooked,measure rice by using a glass or container,wash d rice add 2 chicken,1glass of rice=2glasses of water depending on how much ur using, put d lid on medium heat n leave unstirred 4 30mins!til dne.ummmmh yum

Answer 10

Take a bullion cube, no wait, take about 3 of them and put them in with the rice. Dress the chicken, get rid of all the feathers, remove the head and feet, put aside. Cook the rice first and chicken later add some truffles and shallots. Viola!!!