i am trying to make this homemade avocado mask, but when i mask it, it is all chunky. i don't have a blender or a food processor, any suggestions?
2007-01-04 17:53:05 · 8 answers · asked by babythugga281 4 in Food & Drink ➔ Cooking & Recipes
Creamy Avocado Recipe
1 ripe avocado, mashed
3 tbsp. salsa
1/2 tbsp. honey
1 tbsp. Spanish onion, finely chopped
1 tbsp. lemon juice
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/2 tsp. low-salt chicken base powder
Braggs Seasoning or sea salt to taste
1/2 tsp. Vegit seasoning (optional)
Blend all the ingredients in a bowl and serve with cut up raw vegetables.
2007-01-04 17:54:36 · answer #1 · answered by Anonymous · 0⤊ 1⤋
Just use a fork to mash to avocado. Ripe avocados are creamy.
2007-01-05 02:26:13 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Fork = old-school food processor.
2007-01-05 01:56:38 · answer #3 · answered by Anonymous · 0⤊ 0⤋
buy a food processor and add a little olive oil .
2007-01-05 02:00:25 · answer #4 · answered by dogpatch USA 7 · 0⤊ 0⤋
wait til the avocado is very very ripe..it will blend smooth..but not to the point of it turning black..
2007-01-05 01:55:31 · answer #5 · answered by Nikkib 4 · 0⤊ 0⤋
Mush it in your hands with your fingers! It feels GREAT, and it will smooth out those chunks! Enjoy it! That's what I do! Seriously!!!
2007-01-05 01:56:24 · answer #6 · answered by Anonymous · 0⤊ 0⤋
Light touching, and whisper sweet nothings into it's ear.
2007-01-05 01:55:50 · answer #7 · answered by Mickey Mouse Spears 7 · 0⤊ 0⤋
Use beaters if u have them .
2007-01-05 03:47:24 · answer #8 · answered by Anonymous · 0⤊ 0⤋