what is Keisha not sure of national origin or type of food?

Answer 1

I believe Geisha (not Keisha) is a Japanese word for a Lady who is a beautiful and gifted coutisane assisting to men's business dinner. She entertains their hosts singing and playing music, dancing and maintaining the conversation.

Answer 2

Did you mean quiche?
In cooking, a quiche (also known in British English as a flan) is a custard pie that is made primarily of eggs and cream in a pastry crust. Other ingredients such as chopped meat, vegetables and cheese are often added to the eggs before the quiche is baked.

Quiche Lorraine is perhaps the most common variety. In addition to the egg and cream, it includes bacon. Cheese (usually Swiss) is not an ingredient of the original Lorraine recipe. The addition of onion to Quiche Lorraine makes Quiche Alsacienne