Okay so I wanted to make some brownies,and I have all the ingrediants exept 2 eggs. Is there a ingredient that I can use to subsitute the 2 eggs in the brownie mix? (please make it so the brownies taste good, and not nasty. Thank You!!
2007-01-04 07:53:23 · 7 answers · asked by Jeremy 6 in Food & Drink ➔ Cooking & Recipes
I can't go to the store,because I am not old enought to drive,and my parents don't come home until 5:30pm.
2007-01-04 07:57:14 · update #1
only 1 banana,ugh. any other ideas?
2007-01-04 08:09:28 · update #2
1 banana = 1 egg in cakes.
try this, but really.....you need the binding power of them eggs! wait for mom and dad....and good luck. I always run out of eggs when I want to make baked goods....
2007-01-04 08:00:04 · answer #1 · answered by ultra _ girl 3 · 1⤊ 0⤋
try for every two whole eggs, SIFT
1 Tbsp tapioca or corn starch
1 Tbsp potato starch
1/4 tsp baking powder
1/8 tsp xanthan gum (if you have it)
Add a scant 1/2 cup water and 2 tsp oil. Whisk until thoroughly combined and somewhat frothy.
This egg replacement works well in delicate, light-colored items like yellow cakes, and sweet muffins, It provides the structure that egg whites normally do.It leavens like beaten egg whites do, because you trapped lots of air bubbles when you were whisking it and it contains some baking powder.
or applesauce
2007-01-04 08:01:01 · answer #2 · answered by mudd_grip 4 · 0⤊ 1⤋
This recipe is tried and true. My wife uses it frequently in her baking. She is also vegan. Tofu Baking Mix Recipe from Akasha Richmond's The Art of Tofu * 1 package Mori Nu tofu (firm or extra firm) * 1 cup water * 2 T lemon juice or white vinegar 1. Blend all in blender. 2. Store in covered container; keeps for one week and can be used to replace as many as two eggs in practically any baked good. This recipe is tried and true. My wife uses it frequently in her baking. She is also vegan.
2016-05-23 03:26:51 · answer #3 · answered by Anonymous · 0⤊ 0⤋
choose from these...
2 tbsp corn starch = 1 egg
2 tbsp arrowroot flour = 1 egg
2 tbsp potato starch = 1 egg
1 heaping tbsp soy powder + 2 tbsp water = 1 egg
1 tbsp soy milk powder + 1 tbsp cornstarch + 2 tbsp water = 1 egg.
1 banana = 1 egg in cakes.
2007-01-04 08:02:06 · answer #4 · answered by T-NEE 3 · 1⤊ 0⤋
Mayonnaise is a good substitute. I know it sounds weird, but its main ingredients are eggs and oil, so it actually works pretty well, and you can't taste the difference once it's all cooked.
2007-01-04 08:01:52 · answer #5 · answered by abfabmom1 7 · 1⤊ 1⤋
Sorry, you need eggs to make it "not nasty." Go to the store.
2007-01-04 07:55:38 · answer #6 · answered by rusrus 4 · 0⤊ 1⤋
Ask your neighbor. Otherwise, wait.
2007-01-04 08:01:00 · answer #7 · answered by A 3 · 0⤊ 1⤋