What's sorbet?

Answer 1

sorbet-
Definition: [sor-BAY] The French word for "sherbet," which Italians call sorbetto. Sorbet is sometimes distinguished from sherbet by the fact that it never contains milk. It's also often a softer consistency than sherbet. Savory or lightly sweetened sorbets are customarily served either as a palate refresher between courses or as dessert. They're sometimes also referred to as ices or granitas, though both of these mixtures are generally more granular in texture than a sorbet. See also sherbet.

Answer 2

Sorbet (or sorbetto, sorbeto) is a frozen dessert made from iced fruit puree and other ingredientsSorbet is a form of gelato that contains no milk, unlike ice cream. Sorbets may contain alcohol, which lowers the freezing temperature, resulting in a softer texture. Whereas ice cream has air whipped into it, sorbet has almost none, which makes for a dense and extremely flavorful product.

Answer 3

Ice Cream

Answer 4

it is like a homemade sherbert ice cream, u can mix water, honey and lemonade concentrate in a blender together then pour in a pan and put into freezer for 4 hours stirring it as it gets firm. its very good if u garnish it with blueberries and lemon slices. Its also not a bad snack for the children either and easy to make.

Answer 5

It's a dessert made from fruit juice and ice that is usually served at ice cream parlors. It origonated from Italy.

Answer 6

sor·bet (sôr'bĭt, sôr-bā') Pronunciation Key
n. A frozen dessert similar to a frappé, usually made from fruit juice and having a mushy consistency.

Answer 7

A ice cream like made with fruit juice , a sugar and beaten egg whites.

Answer 8

delicious Ice cream like product that people put in punch or eat out of the carton. I think it's made by angles

Answer 9

Hiya. It's frozen dessert made from iced fruit puree and other ingredients....and I think it looks quite tasty tho I've never had it.

:))

Answer 10

I think it's fancy ice cream