other than italian dressing...i'll be grilling boneless breasts
2007-01-03 07:39:13 · 8 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
Soy sauce, rice wine vinegar, few drops sesame seed oil, chopped garlic and red pepper flakes.
2007-01-03 07:48:15 · answer #1 · answered by AzOasis8 6 · 1⤊ 0⤋
This is the best chicken marinade---
1 bottle of French dressing - any kind - creamy or regular
1 teaspoon of worchester sauce
1 teaspoon garlic powder or salt
use 1/2 of marinade to marinade in advance--30 mins to overnight. Then use the rest as a basting sause as it is grilling
It is sooooooooooooooo good. I grill pineapple too and put it on top of the chicken!
2007-01-03 16:02:17 · answer #2 · answered by boohoo 4 · 0⤊ 0⤋
Lemon juice, olive oil, pepper, salt, your favorite herbs and lots of love. Be careful, stains easily. Good luck.
2007-01-03 15:46:05 · answer #3 · answered by bookworm 1 · 1⤊ 0⤋
Lemon juice, olive oil, cajun seasoning
2007-01-03 15:58:28 · answer #4 · answered by Pretty Mommy 2 · 0⤊ 0⤋
I like to use these ingriedents, salt, pepper, olive oil and lemon juice.
2007-01-03 16:10:28 · answer #5 · answered by Anonymous · 0⤊ 0⤋
I'm a big Teriyaki (sp?) fan, myself.................
But last nite was...........thin bonless brests grilled w/ Sweet Baby Ray's BBQ sauce, on fresh garlic bread, w/ melted mozz. cheese!!!! Fanfuckingtastic!!!
Mr Happy
:o)
2007-01-03 16:31:52 · answer #6 · answered by hagtagg 5 · 0⤊ 0⤋
olive oil, minced garlic, black pepper and lemon juice is good.
2007-01-03 15:43:05 · answer #7 · answered by Common_Sense2 6 · 1⤊ 0⤋
Tequila, lime, and cajun seasoning.
2007-01-03 15:47:34 · answer #8 · answered by True Dat 4 · 1⤊ 0⤋