What are the advantages and disadvantages of drinking milk?

Answer 1

A- gives you calcium the healthiest way and it makes baked goods taste really good.

D- if your body can't take it, it can cause digestion problems. Can cause some people to have a sinus reaction to it. I have that. My nose is clogged later that day or the next day (depending on time of consumption).

Answer 2

Disadvantages Of Milk

Answer 3

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RE:
What are the advantages and disadvantages of drinking milk?

Answer 4

The disadvantages: All sugar and unless it's organic, it's loaded with antibiotics, hormones and pesticides. Humans do not need to drink milk after they are weaned. Milk is for baby cows. Yes..it does have calcium but a serving of broccoli has more.

Answer 5

Advantages: high-quality protein, readily absorbable calcium, vitamin A and D, contributes towards your daily fluid intake.

Disadvantages: some people are allergic to milk protein; most people can tolerate 250 mL of milk per day, but too much lactose can cause digestive problems (lactose-free milk is available); milk fat is 2/3 saturated fat (if you drink skim milk of fat-free milk, don't worry too much, even less about the cholesterol); too much protein in the diet makes the body acidic and can contribute to osteoporosis; may contain bovine growth hormone or rBST (read the label).

Answer 6

Advantages- makes your teeth whiter. Tastes great. Protein! Calcium! Vitamin D!

Disadvantages- none.

Answer 7

Just hit the link below and then see if you can *really* think of any advantages to drinking milk.

Answer 8

Advantage - Nutricious
Disadvantage - Cholesterol, and you contribute to animal brutality

www.meetyourmeat.com

Answer 9

milk should be taken in digested form in our body like - curd, yogurt. enzyme rennin used for digestion of milk is normally absent in body.

Answer 10

the advantage, it tastes good when you've got a hangover. the disadvantage, you could be drinking beer instead.