Do your own homework.
2007-01-02 07:41:45
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answer #1
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answered by rusrus 4
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Because whenever there's a difference in temperature between two substances in contact, they will want to transfer energy so that the two substances will eventually be at the same energy. But since ice (i.e. solid water) changes form or melts at 0 degrees Celsius, and water, juice and ice tea, if they are liquid, will be higher than 0 degrees Celsius, they will want to transfer energy to the ice cube.
Adding energy to the ice cube will bring it to a higher temperature, and eventually melt it.
2007-01-03 08:38:59
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answer #2
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answered by StellarSpiral 2
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an ice cube will melt if the environment is warmer then the temperature water freezes at(look that one up for yourself) the ice cube will always melt in any liquid that is warmer that itself. even you refrigerated the ice cube in the drink it will still melt just at a much slower rate
2007-01-02 07:45:08
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answer #3
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answered by thekrimzonghost 2
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jesse is giving you the correct answer. The beverage is warmer than the ice... They meet in the middle (ice gets warmer -melts, beverage gets colder)
I sure hope you are in grade school
2007-01-02 07:43:26
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answer #4
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answered by AlwaysOverPack 5
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because they're sad.
it's because the liquid's warmer that the ice, heating the cubes surface above freezing converting the water from a solid to a liquid state.
2007-01-02 07:43:20
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answer #5
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answered by JUDI O 3
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I make this style of milkshake, smoothie type of factor for my teenagers and that they like it. I positioned a million banana, 2 stable spoonfuls of peanut butter, and then some milk (now and lower back in uncomplicated terms slightly squeeze of choc sauce) and combine it up. I make a great batch and shop it interior the refrigerator. it is filling and has protien, calcium, fruit, and slightly candy. i like it too. different than that I surely have additionally been procuring my teenagers dried fruit to snack on cuz i can merely shop it in a bag interior the vehicle. Granola bars are continually stable. Homemdae or storebought. there are a number of granola recipes available and that i had an extremely extremely stable one yet i won't locate it. Apples and peanut butter is speedy and straightforward. Smoothies are additionally stable. certainly one of my faves is a million purple apple, a pair of million cup frozen purple grapes, a million banana, and orange juice mixed up with ice cubes. Make your very own popsicles with a million pint blueberries, a million can pears+ 2 tbsp juice, 2 blueberry yougurt cups. blend up and pour into popsicle molds. you ought to use any berry or fruit of direction. Roll up some apple or cherrie pie filling int pie dough and make mini fruit pies. in case you have a style of previous electric powered sandwich makers (no longer a george forman grill) butter 2 peices of bread and fill with the apple of cherry pie filling. Grill till the bread is golden brown and sprinkle with powered sugar. you additionally can do it with a skillet. Make up a pair slices of toast, unfold on some apple sauce and then positioned on a pair slices of cheese (attempt to dodge American in case you could) and stick below the broiler till the cheese melts and merely starts off to instruct golden brown. additionally you're able to desire to roll up warm canine or lili smokies in crescent rolls. Oscar Meyer has now began making mini canine and those could be stable too.
2016-10-06 08:26:56
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answer #6
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answered by ? 4
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as soon as you take it out of the freezer its starts to melt,because of the temperature being warmer
2007-01-02 13:09:14
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answer #7
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answered by Anonymous
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the beverage is warmer tham the ice silly.
2007-01-02 07:41:59
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answer #8
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answered by jesse 1
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Wow, there really is people this stupid!
2007-01-02 07:47:41
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answer #9
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answered by Anonymous
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