Bull meat,
2007-01-02 05:12:05
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answer #1
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answered by Anonymous
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I've become quite attached to chicken, in many forms: fried, grilled, and baked. I also like pork, especially using a Shake 'N Bake seasoning. Beef also, as in a roast with potatoes and carrots. I really don't have a favourite, but if I had to pick I would say beef surloin or a meal of beef seasoned with curry powder to spice it up a bit with a bit of barbeque sauce.
2007-01-02 13:17:39
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answer #2
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answered by Vesper 2
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Beef
2007-01-02 13:15:44
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answer #3
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answered by Jenn 4
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STEAK! I may be a girl but I can clear a 6 once steak with mashed potatoes with vegetables and not gain a pound! If this sounds rude I'm sorry.
2007-01-02 13:11:26
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answer #4
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answered by ??? 3
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Beef tenderloin medium rare
2007-01-02 13:10:04
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answer #5
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answered by Christina H 4
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Very tricky Q to answer but I think a well cooked duck is probably tops.
2007-01-02 13:11:20
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answer #6
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answered by Paul 2
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Veal!! Unless you count shellfish, then that's my favorite. Both are extremely good.
2007-01-02 13:16:00
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answer #7
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answered by chefgrille 7
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Well I like beef.
2007-01-02 13:27:41
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answer #8
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answered by Brandy 4
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nice thick, juice, medium rare, T-bone steak
darn now ya made me hungry
2007-01-02 13:17:47
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answer #9
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answered by Randy M 3
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Anything that is low-fat, low-cholesterol, that won't clog your arteries.....LOL
That said, I'd have to go with "Emu Burgers"
2007-01-02 13:15:31
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answer #10
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answered by dj_mc_entertainment 2
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