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2007-01-02 05:07:44 · 13 answers · asked by Anonymous in Food & Drink Other - Food & Drink

13 answers

Bull meat,

2007-01-02 05:12:05 · answer #1 · answered by Anonymous · 0 0

I've become quite attached to chicken, in many forms: fried, grilled, and baked. I also like pork, especially using a Shake 'N Bake seasoning. Beef also, as in a roast with potatoes and carrots. I really don't have a favourite, but if I had to pick I would say beef surloin or a meal of beef seasoned with curry powder to spice it up a bit with a bit of barbeque sauce.

2007-01-02 13:17:39 · answer #2 · answered by Vesper 2 · 0 0

Beef

2007-01-02 13:15:44 · answer #3 · answered by Jenn 4 · 0 0

STEAK! I may be a girl but I can clear a 6 once steak with mashed potatoes with vegetables and not gain a pound! If this sounds rude I'm sorry.

2007-01-02 13:11:26 · answer #4 · answered by ??? 3 · 0 0

Beef tenderloin medium rare

2007-01-02 13:10:04 · answer #5 · answered by Christina H 4 · 0 0

Very tricky Q to answer but I think a well cooked duck is probably tops.

2007-01-02 13:11:20 · answer #6 · answered by Paul 2 · 0 1

Veal!! Unless you count shellfish, then that's my favorite. Both are extremely good.

2007-01-02 13:16:00 · answer #7 · answered by chefgrille 7 · 0 1

Well I like beef.

2007-01-02 13:27:41 · answer #8 · answered by Brandy 4 · 0 0

nice thick, juice, medium rare, T-bone steak

darn now ya made me hungry

2007-01-02 13:17:47 · answer #9 · answered by Randy M 3 · 0 0

Anything that is low-fat, low-cholesterol, that won't clog your arteries.....LOL


That said, I'd have to go with "Emu Burgers"

2007-01-02 13:15:31 · answer #10 · answered by dj_mc_entertainment 2 · 0 1

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