All pans seem to bow up a little in the center on my flat top range and then with the slightest touch they will spin or move from where positioned. Also, this creates hot spots and uneven heating.
2007-01-01 08:30:46 · 4 answers · asked by D 3 in Food & Drink ➔ Cooking & Recipes
I've seen something in Williams Sonoma that might help. It's a heat sink that's supposed to even out the heat if your burner has a hot spot. It had a good coating that would probably keep any pan from spinning.
2007-01-01 09:11:24 · answer #1 · answered by Kat H 6 · 1⤊ 1⤋
The brand is called "All Clad" and most of their products are stainless steel. I've used their products in resturaunts for years.
2007-01-01 09:12:19 · answer #2 · answered by Nick Name 3 · 0⤊ 0⤋
a Lodge pan
2007-01-01 08:34:30 · answer #3 · answered by Anonymous · 1⤊ 1⤋
My suggestion, Le Creuset and Chantal are two quality enamel brands. They are pricey but, with proper care, a fine enamel pot lasts a lifetime, and the have weight to them. I love mine.
2007-01-01 09:35:25 · answer #4 · answered by Smurfetta 7 · 0⤊ 2⤋