2006-12-31 03:54:11 · 5 answers · asked by MiLeY CyRuS' ##### 1 FaN! 2 in Food & Drink ➔ Cooking & Recipes
Preheat over at 325 (never bake cookies higher, ever)
3/4 cups of butter or shortening (what you prefer)
3/4 cup of sugar
3/4 cup of brown sugar
2 eggs
1 tsp of vanilla
1/2 tsp of baking soda
1/4 tsp of salt
as many chocolate chips as you prefer
2 1/4 cups of flour
cream butter/shortening and sugars together, add eggs, vanilla, baking powder and salt, mix well, add chips and slowly begin to incorporate the flour.
Drop by teaspoon full or however large/small you want onto cool cooking sheets lines with parchment paper. Bake at 325 until done, usually about 8-10 minutes depending on how done you prefer.
It helps if you have at least 4 cookies sheets, two in the oven and two out which when cool you start the next batch on. You never want to put cookies dough on hot or warm sheets!! I also rotate my sheets 1/2 through cooking, I switch the top and bottom sheet and do a 180 turn on them also.
2006-12-31 03:56:06 · answer #1 · answered by BlueSea 7 · 0⤊ 1⤋
I've made 'em from scratch many times (the recipe is on the back of every bag of Nestle morsels) But I really love the Nestle Ultimates break and bake. It's just not worth the scratch thing for this one. Be sure to under bake them!
2006-12-31 03:59:34 · answer #2 · answered by AlwaysOverPack 5 · 0⤊ 1⤋
look into a good ,famous and reliable cooking book for making real good cookies.
2006-12-31 04:03:55 · answer #3 · answered by navya93 1 · 0⤊ 0⤋
go to the store and get bake and break cookies. TRY NOT TO BURN THEM and they tates really good
2006-12-31 03:56:48 · answer #4 · answered by socool 1 · 0⤊ 1⤋
http://www.foodnetwork.com/food/et_hd_new_years/0,1972,FOOD_9841,00.html
2006-12-31 07:12:41 · answer #5 · answered by Anonymous · 0⤊ 0⤋