4 x Chicken Thighs, Two vines of tomatos, Olive oil, Rice, Peppers.?

Question

What can I make?

Answer 1

Sounds lovely, brown the thighs in the olive oil, place in casserole dish with tomatoes and peppers, season and cook, and serve with the rice. Even better if you have onion and/or garlic and a glass of wine.

Answer 2

This is one of my favorite chicken recipes.

Kotta Pilafi (Greek Chicken Pilaf )

Ingredients

(6 servings)

6 Chicken breasts (about 3 pounds) [Note- I have used thighs instead or any other chicken part]
1/4 c Butter
1 md Onion, finely chopped
1 1/2 c Canned tomatoes
2 c Water
1 ts Ground cinnamon
Salt and pepper
1 c Uncooked rice
Dairy sour cream


Instructions

Saute chicken breasts in butter until golden brown. Add onion, tomatoes, water, cinnamon, and salt and pepper to taste. Cover and simmer for 30 minutes. Add rice and stir to mix evenly. Cover and simmer for an additional 20 minutes, or until rice is tender, adding more water if necessary. Serve with a bowl of cold dairy sour cream, to be spooned over the hot pilaf.
Makes 6 servings.

Answer 3

if they are sweet pepper you could cook and debone the thighs, cook the rice, and combine. Season with salt and pepper, add half the tomatoes, chopped. stuff into the peppers an place in a rasingtin pan or saudce pan, open side up. put a half cup of water into the pan and bake with a lid or foil covering for 45 minutes. Serve with addtional diced tomatoes and a sprinkle of olive oil.

Answer 4

if they are sweet pepper you could cook and debone the thighs, cook the rice, and combine. Season with salt and pepper, add half the tomatoes, chopped. stuff into the peppers an place in a rasingtin pan or saudce pan, open side up. put a half cup of water into the pan and bake with a lid or foil covering for 45 minutes. Serve with addtional diced tomatoes and a sprinkle of olive oil.

Answer 5

don't know if the dish has a name or if thats what your looking for but you could brown the chicken with the tomatos and peppers with a little bit of olive oil and serve over rice *drools* srry hungry hope those are sweet peppers yum:P just not to much rice of course. not bad jack

Answer 6

Er you can make a new version of Sunday dinner have 2 chickens in your kitchen for your family and 2 in the living room for the other family and then spice up with the pepper and some side dishes like coleslaw carrots and onion gravy hope this helps :)

Answer 7

I'd de bone the chicken, stir fry it with the rice and tomatoes then stuff the peppers and bake in the oven

Answer 8

roasted tomatoes and peppers
pan fried chicken thighs with olive oil and herbs of choice
and plain steamed rice

Answer 9

go make me a sandwhich. oo u makin me hungry.
boy u better stop dat lol