An allergic reaction is the body's way of responding to an "invader." When the body senses a foreign substance, called an antigen, the immune system is triggered. The immune system normally protects the body from harmful agents such as bacteria and toxins. Its overreaction to a harmless substance (an allergen) is called a hypersensitivity, or allergic, reaction.
Anything can be an allergen. Common dust, pollen, plants, medications, certain foods, insect venoms, viruses, or bacteria are examples of allergens.
2006-12-29 15:52:37
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answer #1
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answered by Anonymous
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i'm no longer allergic to mangoes, yet i'm to Pistachios and cashews - i can not even tolerate the scent. I used to love them, yet I ate a %. of Cashews on a airplane flight, and whilst the airplane grow to be beginning off - the reaction hit.
2016-10-28 16:47:22
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answer #2
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answered by Anonymous
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Allergies are caused by proteins in the foods that the body recognizes as a threat and when histamines bind to these proteins they cause the symptoms of allergies.
2006-12-29 15:16:31
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answer #3
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answered by Anonymous
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the type of oils they contain
2006-12-29 15:14:17
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answer #4
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answered by skawna1@sbcglobal.net 1
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maybe some sort of palm oil
2006-12-29 15:13:30
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answer #5
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answered by Anonymous
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they are all related to nuts and oils
2007-01-01 16:35:06
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answer #6
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answered by Kendra S 2
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