I was making my 10th batch of no-bake cookies. I washed and dried the pan between batches. I used a different burner on the stove; I think this one may be hotter. Same ingredients I've been using, and this batch looked different when cooking and came out just crumbs. I may have put in a little more cocoa. Would that cause this problem? They won't stick, I have a pile of cocoa oatmeal crumb topping.
2006-12-29
04:32:11
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3 answers
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asked by
Faith
5
in
Food & Drink
➔ Cooking & Recipes
The problem isn't that they are too runny; they are too dry to stick.
2006-12-29
04:38:40 ·
update #1