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I put my turkey in at 8:30am now, turkey is unstuffed, probably about 15lbs, I have been basting it about every 45 minutes so far.
I need to figure out how long I should bake it, when I should uncover it so it will brown, and make sure 350 degrees is a good temp to cook at.

2006-12-28 03:31:20 · 4 answers · asked by erinjl123456 6 in Food & Drink Cooking & Recipes

4 answers

15-20 mins per lb, 325, internal temp in the thigh without hitting bone 170, uncover last 30 min, raise temp to 375

2006-12-28 03:34:59 · answer #1 · answered by Steve G 7 · 0 0

Until it reaches a temperature of 165 degrees. Too many factors can influence time. Get a thermometer and avoid the guesswork.

Roast it upside down, (or cover the breast with foil to prevent over-browning), and then either trun the turkey right side up or remove the foil during the last 30 minutes of cooking. Crank the heat a a little toward the end as well.

Chef Mark

2006-12-28 03:35:30 · answer #2 · answered by Chef Mark 5 · 0 0

temp is to high.cook @ 325 for 3 hrs. use a brown piece of paper such as 1/2 paper bag. oil it completly and cover turkey with it. remove it to let the turkey brown.

2006-12-28 03:37:13 · answer #3 · answered by DASH 5 · 0 0

4.5 to 5 hours. Use a thermometer and make sure that the internal temperature is correct.

2006-12-28 03:39:36 · answer #4 · answered by Surveyor 5 · 0 0

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