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two years ago i had cinnamon infused rice at one of the restraunts at disney and i lvoed it..i was wondering if anyone knows how to make cinnamon infused rice? thanks!

2006-12-26 15:17:19 · 4 answers · asked by cindyw0814 2 in Food & Drink Cooking & Recipes

it definitly wasnt rice pudding....but thanks for the recipe i love rice pudding! it was just rice with a cinnamon taste..u could see the cinnamon in it...and it was called cinnamon infused rice!

2006-12-26 15:22:32 · update #1

4 answers

Make rice as directed for any recipe and add 1 stick of cinnamon during the cooking process

2006-12-26 15:21:01 · answer #1 · answered by Steve G 7 · 3 0

Could this be the one?

Recipes from Walt Disney World


Peanut Butter Rice
from Boma, Animal Kingdom Lodge

Yield: 10 servings

½ pound Basmati Rice
¼ pound Peanut Butter
¼ quart Coconut Milk
1/16 quart Soy Sauce
1/8 t. Ground Ginger (dry)
1/8 t. Ground Coriander
¼ t. Granulated Garlic
1/16 quart Sugar
1/8 t. Cayenne Pepper
1/8 bunch Parsley, rough chop


1. Cook the basmati rice according to direction ration (normally 1:1¼ liquid.)

2. In a small pot, combine all the ingredients. Mix well until smooth and heat to proper temperature to 145o or above. Taste and adjust seasonings.

3. Mix the hot basmati rice with the peanut butter sauce in a large bowl and add the parsley. Mix well.

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http://allearsnet.com/din/rec_chai.htm

Here's a bunch of their recipes:

http://www.wdwplanner.com/recipes.htm

2006-12-26 23:47:28 · answer #2 · answered by MB 7 · 0 1

Rice Pudding?

3 cups 1% milk
1 large stick cinnamon
1 cup uncooked long-grain rice
2 cups water
Peel of an orange or lemon
3/4 cup sugar
1/4 cup raisins
1 tbsp. rum extract
Heat milk and cinnamon in small saucepan over medium heat until milk is infused with flavor of cinnamon, about 15 minutes. Combine rice and water in a 2- to 3-quart saucepan. Bring to a boil; stir once or twice. Place orange peel on top of rice. Reduce heat to low; cover and simmer 15 minutes or until rice is tender and liquid is absorbed. remove and discard orange peel. Strain milk and stir into cooked rice. Add sugar and bring to a boil. Reduce heat to low; simmer 20 minutes or until thickened, stirring often. Add raisins and rum extract; bring to a boil. Reduce heat to low and simmer 10 minutes. Serve hot. Garnish as desired. To reheat, add a little milk to restore creamy texture.Yield: 8



I think I found one

rice
1 - 1 1/2 c 2 c long grain rice
2 - 3 c 4 c water
1/2 - 1 t 2 t cinnamon
allspice
black pepper


mix together and cook

2006-12-26 23:20:49 · answer #3 · answered by scrappykins 7 · 0 1

Try saute onion in butter. Add 2 cups cooked rice and 1 TBL cinnamon. I would also add a little garlic salt. But that's just me.

2006-12-26 23:24:51 · answer #4 · answered by Anonymous · 0 0

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