The only two types we have are cafine free diet pepsi and some orange stuff. Does it matter which one I use?
2006-12-26 10:52:22 · 9 answers · asked by Gabby_Gabby_Purrsalot 7 in Food & Drink ➔ Cooking & Recipes
I'm sure the soda is for the liquid content with a bit of flavor. Use the one you like.
There is also a cake recipe that uses 7 up. It is the best I have ever had. You can find a recipe on this site.
2006-12-26 11:46:39 · answer #1 · answered by Anonymous · 2⤊ 0⤋
the orange soda the other might give you an bitter after taste but most recipes call for baking soda not pop But will add some add some orange soda for flavor
2006-12-26 11:01:29 · answer #2 · answered by Michael T 2 · 0⤊ 0⤋
Arm and Hammer Baking Soda in a box, it is white dry powder that will make your cookies come out evenly. You can find this in the baking aisle.
Good Luck!
2006-12-26 11:12:49 · answer #3 · answered by karlee 3 · 1⤊ 0⤋
I'm pretty sure that the recipe is calling for BAKING SODA. Which is different from Baking powder.
2006-12-26 11:17:19 · answer #4 · answered by bananasmurf 1 · 0⤊ 0⤋
The recipe most definetly does not call for soda. They probably mean BAKING SODA. It is powdery...you might want to put baking soda....not actual soda.
good luck!
hope you had a merry Christmas!
2006-12-26 11:04:46 · answer #5 · answered by Answers! 3 · 1⤊ 0⤋
They mean baking soda(white powder) not soda pop
2006-12-26 10:55:48 · answer #6 · answered by Backwoods Barbie 7 · 0⤊ 0⤋
What they mean is baking soda and nor carbonated pop, and if by chance you did accidentally use a carbonated beverage how did it taste?
2006-12-26 11:05:22 · answer #7 · answered by Anonymous · 1⤊ 0⤋
BAKING soda (bicarbonate of soda). Not sodapop!
2006-12-26 11:00:25 · answer #8 · answered by margarita 7 · 0⤊ 0⤋
lol BAKING SODA honey.
I don't mean to laugh but that was too cute
2006-12-26 10:59:07 · answer #9 · answered by Jenster*is*flipping*you*off 6 · 1⤊ 0⤋