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2 answers

about 2 hrs

2006-12-24 03:58:12 · answer #1 · answered by epbr123 5 · 0 0

Depends on how rare or well cooked you like your roast beef. For well done, 25 minutes per pound, 3 1/2 hours on 180d. The more rare, the less time from that.

2006-12-24 04:01:25 · answer #2 · answered by thomasrobinsonantonio 7 · 0 0

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