or not. Any favorite duck recipes would be helpful. Thanks and have a Merry Christmas
2006-12-24 02:03:30 · 5 answers · asked by Cathy A 1 in Food & Drink ➔ Cooking & Recipes
Yes, put foil loosely over it until about 1/2 hour before done. Remove foil and let it brown.
I made a wonderful duck for Thanksgiving. I used an apple/orange stuffing. Regular bread stuffing but used chopped Grannie Smith apples and freshly grated orange peel and no onion.
I served it with wild rice and a carrot/pineapple/raisin salad. Everyone loved it.
2006-12-24 02:12:06 · answer #1 · answered by cat m 4 · 0⤊ 0⤋
Yes, tent it like you would a chicken , and untent for last 30 minutes to brown....Remember, duck is very rich, so have simple side dishes to complement, or everyone will have a stomach ache....
2006-12-24 02:06:51 · answer #2 · answered by ? 4 · 1⤊ 0⤋
this night i'm having us of a variety beef ribs on the grill with asparagus, sparkling salad from my herb backyard and a yummy salt pro grilled potato!!! yummmmmmmmmmmyyyyyyy i can't wait,,,,final night became Flank steak on the grill and shrimp which i do no longer thoughts asserting became freaking delicious.!
2016-10-28 07:08:57 · answer #3 · answered by ? 4 · 0⤊ 0⤋
check out marthastewart.com
foodnetwork.com
both sites are very easy to search and provide a ton of info!
2006-12-24 02:07:11 · answer #4 · answered by Anonymous · 0⤊ 0⤋
yes pitch yoohr tent and roast marshmallows
2006-12-24 02:06:19 · answer #5 · answered by Anonymous · 0⤊ 1⤋