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2006-12-24 02:01:15 · 2 answers · asked by sarafaith7 3 in Food & Drink Other - Food & Drink

2 answers

add a can on ginger ale and the juice from a can of pineapple...you will get a nice glaze when basting

2006-12-24 02:05:01 · answer #1 · answered by Cherry_Blossom 5 · 0 0

I prefer to cover with a sprinkling of dry mustard, Pineapple rings, cloves and dark brown sugar. I use the juice from the pineapples for the "broth". cover and bake as directed.

2006-12-24 02:49:36 · answer #2 · answered by AlwaysOverPack 5 · 0 0

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