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i have 2 tri-tips together about 6.5 lbs.i usally bbq but weather might be a problem so we are putting them in the over and i NEED HELPPPPPPPPPPPPPPP..LOL

2006-12-23 16:10:15 · 2 answers · asked by breeze94541 1 in Food & Drink Cooking & Recipes

2 answers

http://www.askthemeatman.com/pdf%20files/beef%20tri-tip%20brochure.pdf

Check this out! This PDF can be printed right off and has some great info...

hope this helps!

2006-12-23 16:15:40 · answer #1 · answered by nackawicbean 5 · 0 0

Put them in a pre-heated oven in a baking pan uncovered 475 for 45 min. Then turn off the oven . Take them out and cover them with sauce. Then quickly put them in for another 15. The oven is still warm and they just keep cooking a little more without burning the sauce.

2006-12-24 00:16:12 · answer #2 · answered by copestir 7 · 1 0

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