Recipe for Cinnamon Buns Where can i get it?

Answer 1

this is ur recipe........

Ingredients:
3 1/4 cups all-purpose flour, divided
1 envelope yeast
1/4 cup sugar
1/2 teaspoon salt
3/4 cup milk
1/4 cup water
1/4 cup margarine
1 egg
1 cup firmly packed brown sugar
1 tablespoon cinnamon
1/2 cup margarine, softened
1/2 cup raisins, optional

Directions:

Set aside 1 cup all purpose flour from total amount. Mix remaining flour, yeast ,sugar, and salt in large bowl.

Heat milk, water, and 1/4 cup margarine until hot to the touch, 125F-130F. Stir hot liquid into dry ingredients. Mix in egg. Mix in enough reserved flour to make a soft dough, so that it does not stick to the bowl. Turn out onto floured board and knead 5 minutes. Cover dough and let rest 10 minutes.

Mix brown sugar, cinnamon, and margarine together. Roll dough into 12 x 9-inch rectangle. Spread with cinnamon mixture. Sprinkle with raisins if using. Roll from long side, jelly-roll style; pinch to seal the seam.

Cut into 12 equal slices with a sharp knife. Place cut side up into large greased muffin cups; place on baking sheet over a shallow pan half-filled with boiling water. Cover dough and let rise 20 mins.

Bake at 375 F for 20 mins or until browned. Remove from muffin cups to cool. Serve warm.

This recipe for 90 Minute Cinnamon Rolls serves/makes 12

check this site for more of this recipe
http://www.cdkitchen.com/recipes/cat/354/0.shtml
http://www.cooks.com/rec/search/0,1-0,cinnamon_buns,FF.html

Answer 2

Soft, Moist and Gooey Cinnamon Buns

INGREDIENTS
1 cup milk
1 egg, beaten
4 tablespoons melted butter
4 tablespoons water
1/2 (3.5 ounce) package instant vanilla pudding mix
4 cups bread flour
1 tablespoon white sugar
1/2 teaspoon salt
2 1/4 teaspoons bread machine yeast
1/2 cup butter, softened
1 cup packed brown sugar
2 teaspoons ground cinnamon
1/4 cup chopped walnuts (optional)
1/4 cup raisins (optional)
1 teaspoon milk
1 1/2 cups confectioners' sugar
4 tablespoons butter, softened
1 teaspoon vanilla extract
DIRECTIONS
In a bread machine pan, place the milk, beaten egg, melted butter, water, vanilla pudding mix, bread flour, sugar, salt and yeast in the order recommended by the manufacturer. Select the Dough cycle.
When cycle is finished, remove the dough, and knead for 3 to 5 minutes. Roll out to a large rectangle.
Mix together the softened butter, brown sugar and cinnamon. Spread over dough. Sprinkle with chopped walnuts and raisins, if desired. Starting with the widest end, roll the dough into a log. Pinch to seal seams. Cut into 1/2 inch to 1 inch slices, and place in a greased 9x13 inch pan. Place in a draft-free space, and allow to rise until doubled.
Preheat the oven to 350 degrees F (175 degrees C). Bake for 15 to 20 minutes. To make frosting, mix the milk, confectioners sugar, softened butter and vanilla in a small bowl. Spread over warm cinnamon rolls.

Answer 3

I believe I found a recipe for nutty cinnamon buns on kraftfoods.com and there was a cinnamon roll recipe on bettycrocker.com, it was called glazed cinnamon rolls...let's see where else I found that recipe when I was looking...there was a cinnamon bun recipe on better homes and garden site...bhg.com and that site also has several cinnamon roll recipes.

Hope this helps!

Answer 4

• Domino's Cinna Stix a million pkg refrigerated pizza dough ¼ cup melted margarine ½ cup sugar 2 tspn cinnamon for icing:a million lb powdered sugar a million tbsp milk a million tbsp melted butter ¼ tsp. vanilla extract training and Cooking training : Preheat oven to 350°F. Roll out pizza dough right into a extensive rectangle. Brush melted margarine over dough. In a small bowl combine sugar, and cinnamon, blend properly. Sprinkle the cinnamon and sugar combination liberally over the pizza dough. Slice the dough into the two long sticks, or cut back dough in 0.5, and then slice into smaller sticks. (The smaller sticks are extra convenient to shield.) place on an gently greased cookie sheet and bake for extra or less quarter-hour or till performed. on an analogous time as the pizza sticks are cooking blend jointly the powdered sugar, milk, melted butter, and vanilla. blend till comfortable. you are able to could desire to characteristic an added teaspoon of milk. Serve icing with sticks.

Answer 5

Christmas Morning Sticky Buns:

1/2 cup chopped pecans or walnuts
1 (25-ounce) package frozen roll dough, thawed
1 (3.4-ounce) package butterscotch instant pudding mix
1/2 cup butter or margarine, melted
1/2 cup firmly packed brown sugar
3/4 teaspoon ground cinnamon

Sprinkle pecans in the bottom of a buttered 12-cup Bundt pan.

Arrange dough in pan; sprinkle with dry pudding mix.

Stir together butter, brown sugar, and cinnamon; pour over rolls. Cover and chill 8 hours.

Bake at 350° for 30 minutes or until golden brown. Invert onto a serving plate, and serve immediately.

Yield: 8 servings

Answer 6

well on the back of your flour or baking mix they usually always have cinnmon bun recipes, i get mine from the back of the jiffy mix and they turn out great and they are really easy.

Answer 7

definitely go to allrecipes.com!