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Our main course fro Christmas dinnerwill be saveloys and fried cabbage.

I'm tired of potatoes for the starch course, would buttered parsnips be too sweet?

2006-12-22 19:15:48 · 1 answers · asked by ? 6 in Food & Drink Cooking & Recipes

1 answers

I think parsnips would be great. You can boil them, pan fry them or sprinkle with olive oil and roast them.

2006-12-23 05:19:13 · answer #1 · answered by Smurfetta 7 · 0 0

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