Honey spiral ham... length /temp to cook and sides?

Question

I bought a spiral sliced honey cured ham.. it is 8 pounds.
1. how long do I reheat it? (it is defrosted)
2. what temp do I reheat it at?
3. Tent with foil? (tight or loose?)

What do I serve with it?
I had planned on creamed potatoes with peas... white potatoes (cubed) with frozen peas and white sauce.... picky eaters nixed that
I also planned on fresh green beans cooked "suthun" style with onions and bacon, as well as a salad and rolls.

But I have about 5 lbs of new white potatoes and what do I do with them? (the dad is on a restricted diet, no 'shrooms or cheese)

I feel like just making the creamed potatoes & peas, and if they don't like the peas, they can leave a piles on their plates!

Answer 1

for the potatoe picky eaters try just oven brown potatoes brush them with oil after you cuter in quarter strips and then roll in seasoned bread crumbs and bake at 350 til done and brown...green beans sound great with ham.....and the ham i would just heat it for about 30 to 40 minutes wrapped in foil as it has already been done for you....and this way you will keep the same apearance and taste.....merry xmas use the same temp as for potatoes and only go for 30 minutes....the last 30 potatoes shouldnt take much longer than the ham...

Answer 2

Heat for about 2 to 2 1/2 hours at 325 degrees. I would tent it loosely.

Creamed potatoes sound great to me and I am a picky eater! I would go with the creamed potatoes. You are right, it they don't like peas they can leave a pile on the plate!

Good luck and merry Christmas.