Recipes
Banana Cream Pie
1 ea. graham cracker pie shell
1 pack vanilla pudding mix (5 oz.)
3 ea. bananas
1/2 qt. cold milk
whipped topping as needed
Mix milk with pudding mix (follow directions on pudding package). Peel and slice bananas (3 bananas per pie). In shell, lay 1 layer of bananas, top with half of the pudding, another layer of bananas then top with the remaining pudding. Cover and place in refrigerator. Remove and top with whipped topping.
Yield = 6 servings
2006-12-22 08:34:08
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answer #1
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answered by Trini-HaitianGrl81 5
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1
2016-05-13 18:20:32
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answer #2
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answered by ? 3
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Jello Pudding Pie Recipes
2016-11-01 10:55:44
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answer #3
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answered by ? 4
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really good banana cream pie
INGREDIENTS
1 (9 inch) prepared graham cracker crust
1 large banana, sliced
2 cups cold milk
2 (3.5 ounce) packages instant vanilla pudding mix
1/2 teaspoon ground cinnamon
1 (8 ounce) container frozen whipped topping, thawed
1/4 cup caramel ice cream topping
DIRECTIONS
Place banana slices in bottom of pie crust.
In a large bowl, combine milk, pudding mixes and cinnamon. Beat with wire whisk for 1 minute.
Gently stir in whipped topping to pudding, then spoon mixture into pie crust.
Cover and refrigerate for 4 hours until pie is set up. When pie is ready serve with caramel topping.
2006-12-22 09:55:03
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answer #4
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answered by Erica 3
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This Site Might Help You.
RE:
banana cream pie recipe?? With pudding pie filling?
My mom always made banana cream pie with banana pudding pie filling. Well I can't find the recipe anywhere. And I looked online and had no luck! any recipes out there with banana pudding pie filling. Thanks!
2015-08-18 06:25:23
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answer #5
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answered by Nikolos 1
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Just get a premade graham cracker crust (in the spice, cake mix aisle), one large box of instant banana pudding, some bananas, and some nondairy topping. Mix the banana pudding according to directions. Put a layer of sliced banana in pie crust, cover with half the pudding, another layer of bananas, top with the rest of pudding. Then cover with layer of whipped topping and chill for at least 1 hour in fridge.
2006-12-22 08:42:38
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answer #6
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answered by Tweet 5
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1 frozen pie shell, pricked several times with tines of a fork
1 package instant banana pudding, prepared to package directions
2 ripe bananas, sliced thin on an angle
1 can spray whipped cream
one sm. box of vanilla wafers.(optional
one sm. tub of whipped topping(optional)
Preheat oven to 425 degrees F. Bake pie shell 10 to 12 minutes, until golden. Remove from oven and let cool.
Line the baked and cooled pie shell with a layer of banana pudding, half of the prepared amount. Add a layer of bananas. Top with remaining prepared instant banana pudding and remaining bananas. Cover the top with a giant swirl of whip cream from the spray can, starting at the center and working out.you could put crushed vanilla wafers on top for garnish.If you want to lighten the recipe, fold in some whipped cream to the second pudding mixture before adding then add to pie finishing with the swirl of whipped topping from the can.garnish with cookie crumbs...
2006-12-22 08:51:48
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answer #7
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answered by empathy 2
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I like to get the graham cracker crust and melt chocolate in the bottom, then put real banana slices. Then I use the jell-o pudding mix (banana flavor) and fill the crust. It is not banana cream but i would imagine if you whipped it with a mixer it would fluff up.
2006-12-22 08:34:38
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answer #8
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answered by elephantfun 3
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Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?
2016-05-31 08:52:28
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answer #9
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answered by ? 3
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Use Jell-O Vanilla Pudding (not instant). Mash the bananas into it. Go by the recipe on the box for the rest. Enjoy!
2006-12-22 08:37:10
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answer #10
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answered by Just tryin' to help 6
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