to eat crawfish tails from china because Im making a dish that calls for it and people are telling me not to whoever answers in two minutes ill give them the best answer
2006-12-21 16:24:45 · 10 answers · asked by luvmcr&robbie 1 in Food & Drink ➔ Cooking & Recipes
crawfish tails from china are born in polluted streams and rivers and oceans, so no
2006-12-21 16:26:06 · answer #1 · answered by rhino_man420 6 · 1⤊ 0⤋
I wouldn't. If there is a bacterial problem with Chinese crawfish then the cooking will take care of it, but if the problem is chemical - such as a pollutant - then you could end up pretty sick.....get some crawfish from America, they are probably farm-raised anyway.
2006-12-22 02:35:58 · answer #2 · answered by Saul B 2 · 0⤊ 0⤋
I wouldn't eat them. They look like big bugs.
2006-12-22 00:26:24 · answer #3 · answered by edward 1 · 0⤊ 0⤋
just eat ones from the us then to be safe..
2006-12-22 00:26:25 · answer #4 · answered by CrazyChic86 3 · 0⤊ 0⤋
i dont think u should its better to be safe then sorry good luck with your recipe
2006-12-22 00:27:08 · answer #5 · answered by jess jess 2 · 0⤊ 0⤋
if you believe everything you here ,you misewell dig your own grave, as longe as you cook then=m you'll be ok.
2006-12-22 00:27:15 · answer #6 · answered by beneryberlecco 3 · 0⤊ 0⤋
who knows
2006-12-22 00:52:20 · answer #7 · answered by Ramesh Nayak 1 · 0⤊ 0⤋
Do you think its safe?
2006-12-22 00:27:32 · answer #8 · answered by Eva Lauren 2 · 0⤊ 0⤋
if they are frozen then they should be alright!
2006-12-22 00:26:34 · answer #9 · answered by ♪ ♫ ☮ NYbron ☮ ♪ ♫ 6 · 0⤊ 0⤋
no. it is polluted
2006-12-22 00:27:20 · answer #10 · answered by RR 2 · 0⤊ 0⤋