What is a good way to make beef Jerky.
2006-12-21 11:28:37 · 7 answers · asked by stormblade99 2 in Food & Drink ➔ Other - Food & Drink
Sirloin is good. London broil is better. Remove all the fat you can. Cut just under 1/4" (Walmart has a meat slicer around $30.00). Marinate meat with a soy based marinade (Allegro is best, but any dollar store brand will do) and some black pepper. Use a store bought dehydrater. When it is almost done (this is my secret) place the meat in the marinade again. Then finish drying it. Oh yeah, you can do poultry too. Use Carribean Jerk marinade. It is very good.
2006-12-21 13:14:18 · answer #1 · answered by BigDan73 2 · 0⤊ 0⤋
Takes around 3 lbs of beef to make 1 lb of jerky . . may be cheaper to buy World Kitchens brand at around $8.50 per 1 lb bag at Wal-Mart.
http://www.worldkitchens.net/Products.htm
2006-12-21 20:27:51 · answer #2 · answered by Gort 6 · 0⤊ 0⤋
Dehydrate beef.
2006-12-21 19:36:24 · answer #3 · answered by FlyChicc420 5 · 0⤊ 1⤋
get sirloin tip (NOT steak), cut into thin strips,soak meat well in marinate, at least over night in fridge. place marinated strips in dehydrator for approx. 5 hours per pound.
2006-12-21 19:42:53 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Here is a good link with all the information you need. Good luck with it.
2006-12-21 19:38:13 · answer #5 · answered by Anonymous · 0⤊ 0⤋
take a piece of meat and get a New York taxi Driver to sit on it for three weeks!
2006-12-21 19:31:17 · answer #6 · answered by Anonymous · 0⤊ 2⤋
Why dont you go and buy some ?
2006-12-21 19:33:39 · answer #7 · answered by Cblover 2 · 0⤊ 0⤋