2006-12-21 04:39:21 · 23 answers · asked by drkr3 1 in Food & Drink ➔ Cooking & Recipes
All the other smart people answered this before I could !! If you do not want to use RUM you can use RUM EXTRACT, for the distinctive flavor....Happy everything
2006-12-21 04:45:00 · answer #1 · answered by buzzwaltz 4 · 0⤊ 1⤋
6 eggs
1 cup + 1 tablespoon sugar
1/2 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
3/4 cup brandy
1/3 cup dark rum (Captain Morgan for best flavor, but Myers is OK)
2 cups whipping cream
2 cups milk
All liquids should be very cold. Refrigerate in advance.
Beat the eggs for 2 or 3 minutes with an electric mixer at medium speed until very frothy. Gradually beat in the sugar, vanilla and nutmeg. Turn the mixer off and stir in the cold brandy, rum, whipping cream and milk Chill before serving. Sprinkle individual servings with more nutmeg.
2006-12-21 12:48:39 · answer #2 · answered by Anonymous · 0⤊ 0⤋
Trinidadian Rum
2006-12-21 13:15:42 · answer #3 · answered by Trini-HaitianGrl81 5 · 0⤊ 0⤋
Brandy
2006-12-21 12:42:21 · answer #4 · answered by dee_0076 2 · 0⤊ 0⤋
Bourbon, Southern Comfort, or Crown Royal
2006-12-21 12:49:04 · answer #5 · answered by Danzman 2 · 0⤊ 0⤋
Most definitely it is RUM (and Bacardi is the best tasting in egg nog in my opinion!!)
2006-12-21 12:43:33 · answer #6 · answered by dragondave187 4 · 0⤊ 0⤋
What do you like or have on hand? Rum, (Yum!) whiskey, brandy or even Southern Comfort work the best...its all a matter of preference...BTW -- Happy Holidays...
2006-12-21 13:52:35 · answer #7 · answered by necessat 1 · 0⤊ 0⤋
Brandy or Southern Comfort.
2006-12-21 12:42:34 · answer #8 · answered by someonestolemyscreenname 3 · 0⤊ 0⤋
MMMMMMMMMmmmmmm Captain Morgans Spiced Rum is my fave.
2006-12-21 12:48:04 · answer #9 · answered by ddduval_2000 2 · 0⤊ 0⤋
I add a little dark Jamacian rum to mine. Delicious!
2006-12-21 12:43:38 · answer #10 · answered by AnnieD 4 · 0⤊ 0⤋